1 to 20 of  37 products for 2 quart casserole dish

Result for "2 quart casserole dish"
Stoneware 2-quart White Round Casserole

This beautiful Round Casserole Le Creuset Stoneware is truly an All-in-One Dish that you can bake, serve and store in. Our Stoneware can be used in the oven, broiler, and microwave or as a marinating container and will not absorb odors or flavors. The durable finish resists chipping, scratching and staining. These beautiful pieces with their bold classic colors and sure grip handles go straight from baking to the table, then to the refrigerator or freezer for storage.

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CutleryAndMore.com
$49.99 See It
Easy Grab 2 Quart Glass Casserole Dish with Lid - Clear -19%

spend $50, get free shipping

Find bakeware and ovenware at Target.com! Present your delicious cooking to your family or guests in the pyrex easy grab casserole dish. Made of bpa-free glass, this accessory is great for your everyday or special occasion baking. This bakeware

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Target
$12.19 $9.91 See It
1.5-qt Casserole Dish w/ Cover

Casserole Dish, 1-1/2 quart, with cover, Anchor ( Anchor - 82754OBL11 )

KaTom Restaurant Supply
$15.17 See It
Nonstick Covered Casserole, 2 quart - 2.3 Quart

Casseroles - Baking a golden crispy crust on deep-dish favorites like lasagna and macaroni and cheese, the Swiss Diamond Covered Nonstick Casserole is a multipurpose pan suited for both big meals and smaller appetizers. Over 200,000 minute diamond crystal particles reinforce the soup pot cooking surface for unsurpassed durability. Nothing conducts heat more efficiently or quickly than diamonds- the hardest material known to man. The Swiss Diamond cookware is PFOA-free and will not peel, crack or blister. With its patented nonstick cooking surface and fitted cover, the Swiss-made soup pot effortlessly creates savory stews, hearty soups and creamy quiche. The vented, heat-tempered glass cover with a stainless-steel rim offers see-through convenience. Swiss Diamond thick pressure-cast aluminum construction delivers even heating and prevents hot spots and warping. The nonstick cooking surface ensures hassle-free food release and quick cleanup. With ergonomic stay-cool handles, the Swiss Diamond cassero - Specifications Made in Switzerland Material: cast aluminum body, diamond composite cooking surface, tempered glass and stainless-steel lid, thermoplastic Bakelite handles Model: 6820 Capacity: 2.3 qt. (2.2 L) Size: 8“ Dia. x (13“ with handles) x 3 1/2“H (6“ with lid) Base: 5 3/4“ Dia. Weight: 3 lb. 14 oz. Use and Care Before first use: wash the Swiss Diamond casserole in hot, soapy water with a sponge or dishcloth. Rinse and towel dry. Season the nonstick surface with a light application of cooking oil. High heat is never required because of the high thermal conductivity. Start with medium heat and reduce to low heat if required. Swiss Diamond cookware is oven-safe up to 500 F. The handles will get hot in the oven, so always use pot holders when removing heated pans. The Swiss Diamond soup pot is safe for metal utensils. Do avoid chopping or cutting food in the pan. Never use an electric beater in the pan. Although

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CHEFS Catalog
$159.95 See It
 Bakeware 2-qt. Clear Glass Casserole Dish with Cover

Features: 2-quart small glass casserole dish with glass lid--great for baking lasagnas, cobblers and breads Clear, nonporous Pyrex glass won't stain or absorb odors Clear glass allows you to watch your food as it cooks Incredibly durable as long as sudden changes in temperature are avoided Safe for oven, microwave, freezer, and dishwasher 2-year warranty Made in USA

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BonTon Stores
$9.99 See It
Personalized Round Casserole Dish

Personalized Gift: Round Casserole Dish. Make A Spectacular Presentation--From Oven To Tabletop--With A Red, Green Or Blue Casserole Dish. Glazed Stoneware Dishes Are Dishwasher, Microwave And Oven Safe. We Personalize The Lid With Any Single Initial Or Any 2-Line Message Up To 18 Chars. Per Line. Round Dish Has A 2.5 Quart Capacity And Measures 12Lx10wx6-1/2"H. Items Cannot Be Gift Boxed.

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Personal Creations
$34.99 See It
Double 2 Qt Buffet

Serving station keeps food fresh, warm, easy to access! The 2-quart double buffet casserole server with dual tea light warming rack is a compact solution for serving food to small or large groups at indoor/outdoor parties, events, gatherings. Each 1-qt. serving dish has a clear tempered glass lid that locks in heat to keep meals warmed at the perfect serving temperature, and lets you see what's inside. Stores cool foods too - pasta salads, veggies, fruits, and desserts. Ceramic, glass, metal, 16 x 9 3/4 x 5".

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Get Organized
$24.99 See It
82210 Glass Bakeware Set 15pc

Anchor Hocking 82210 glass bakeware set 15pc. Includes 2-quart baking dish, 1.5 quart casserole with glass cover, 1.5 quart loaf pan, 1 quart mixing bowl, 9" pie plate, 8-ounce measuring cup, 4 x 6 ounce custard cups with plastic lids. Made of crystal. Gift boxed.

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Goodmans
$29.99 See It
2-qt Casserole Dish w/ Cover

Casserole, 2 quart, cover, Anchor Oven Basics ( Anchor - 81932OBL11 )

KaTom Restaurant Supply
$17.54 See It
Nonstick Covered Casserole, 5 quart - 11“

Casseroles - With a diamond-layered cooking surface, the Swiss Diamond Covered Nonstick Casserole is PFOA-free and will not peel, crack or blister. Over 200,000 minute diamond crystal particles reinforce the soup pot cooking surface for unsurpassed durability. Diamonds are the hardest material known to man and nothing conducts heat more efficiently or quickly than diamonds. The Swiss Diamond casserole forms a golden crispy crust on deep-dish favorites like lasagna and macaroni and cheese. With its patented nonstick cooking surface and fitted cover, the Swiss-made soup pot effortlessly creates savory stews, hearty soups and creamy quiche. The vented, heat-tempered glass cover with a stainless-steel rim offers see-through convenience. Swiss Diamond thick pressure-cast aluminum construction delivers even heating and prevents hot spots and warping. The nonstick cooking surface ensures hassle-free food release and quick cleanup. With ergonomic stay-cool handles, the Swiss Diamond cookware is oven-safe u - Specifications Made in Switzerland Material: cast aluminum body, diamond composite cooking surface, tempered glass and stainless-steel lid, thermoplastic Bakelite handles Model: 66282 Size: 11“ Sq. x (16 1/2“ with handles) x 3“H (5 3/4“ with lid) Base: 8 3/4“ Dia. Weight: 3 lb. 8 oz. Use and Care Before first use: wash Swiss Diamond casserole in hot, soapy water with a sponge or dishcloth. Rinse and towel dry. Season the nonstick surface with a light application of cooking oil. High heat is never required because of the high thermal conductivity. Start with medium heat and reduce to low heat if required. Swiss Diamond cookware is oven-safe up to 500 F. The handles will get hot in the oven, so always use pot holders when removing heated pans. The Swiss Diamond soup pot is safe for metal utensils. Do avoid chopping or cutting food in the pan. Never use an electric beater in the pan. Although Swiss Diamond nonstick cookwa

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CHEFS Catalog
$179.95 See It
Deluxe Buffet Server - Improvements

The Deluxe Buffet Server has a 450-watt warming base with adjustable thermostat and power-on indicator light. 7-1/2-quart casserole has silicone handles and is large enough for a lasagna or a 20-pound turkey. The Deluxe Buffet Server lets you make dishes in advance at keep them at safe serving temperature all through the meal. Multi-function Deluxe Buffet Server makes gatherings simpler and more elegant. This Deluxe Buffet Server will change the way you entertain. It's a multi-function, electric, stainless-steel server with silicone handles that lets you go from oven to buffet presentation. The Deluxe Buffet Server's tray has adjustable temperature settings so it acts as a warming tray for food or dishes. The main, 7-1/2-quart casserole is oven-safe, so you can prepare your food in the same dish from which you serve it. The Deluxe Buffet Server's 3-section side dish server lets you use 1 section for sauce or gravy and the others for mains or sides. It's a thoughtful gift for the friend or family member who loves to entertain.Benefits of the Deluxe Buffet Server:

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Improvements Catalog
$99.99 See It
Color Enamel Covered Casserole, 3 quart - Blue

Casseroles - Wide and shallow to expose more ingredients, this Lodge Logic enameled cast-iron casserole ensures the golden-crisp browning of casseroles, au gratins, baked Italian or Latin entrees. The superior heat-retentive qualities of cast-iron with smooth white porcelain interior for easy release and cleanup. Two layers of hard, glossy porcelain-enamel create an exterior that is a chip-resistant, eliminating the need to season this durable cast-iron 3-qt. casserole dish. The porcelain-enamel layer is fired at high temperatures, cooled for hours to set the finish, then reapplied and fired again to produce the long-life qualities unique to Lodge enameled cookware.This covered cast-iron casserole heats evenly throughout the bottom and up the side walls, providing consistent cooking and baking. Retains heat to reduce the amount of energy needed for cooking, and allow easy serving on the table. Tight-fitting lid with stainless-steel knob seals in moisture, ensuring flavorful, nutrient-rich meals.Fro - Specifications Models: EC3CCC43 (red), EC3CCC33 (blue) 11 3/4“ Dia. (14 1/2“ w/handles) x 2 1/4“H (5“ w/lid) Capacity: 3 qt. Weight: 13-lb., 10-oz. Made in China Limited lifetime manufacturer warranty Care and Use of Lodge Enameled Cast Iron Hand wash and dry immediately Oven-safe to 450 F Freezer-safe Safe for gas, electric, ceramic, glass top and induction cooktops Use plastic or nylon scouring pads for extensive cleaning To remove any baked-on residue, boil a mixture of 1 cup water and 2 tablespoons baking soda in the cookware

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CHEFS Catalog
$109.95 See It
Color Enamel Covered Casserole, 3 quart - Red

Casseroles - Wide and shallow to expose more ingredients, this Lodge Logic enameled cast-iron casserole ensures the golden-crisp browning of casseroles, au gratins, baked Italian or Latin entrees. The superior heat-retentive qualities of cast-iron with smooth white porcelain interior for easy release and cleanup. Two layers of hard, glossy porcelain-enamel create an exterior that is a chip-resistant, eliminating the need to season this durable cast-iron 3-qt. casserole dish. The porcelain-enamel layer is fired at high temperatures, cooled for hours to set the finish, then reapplied and fired again to produce the long-life qualities unique to Lodge enameled cookware.This covered cast-iron casserole heats evenly throughout the bottom and up the side walls, providing consistent cooking and baking. Retains heat to reduce the amount of energy needed for cooking, and allow easy serving on the table. Tight-fitting lid with stainless-steel knob seals in moisture, ensuring flavorful, nutrient-rich meals.Fro - Specifications Models: EC3CCC43 (red), EC3CCC33 (blue) 11 3/4“ Dia. (14 1/2“ w/handles) x 2 1/4“H (5“ w/lid) Capacity: 3 qt. Weight: 13-lb., 10-oz. Made in China Limited lifetime manufacturer warranty Care and Use of Lodge Enameled Cast Iron Hand wash and dry immediately Oven-safe to 450 F Freezer-safe Safe for gas, electric, ceramic, glass top and induction cooktops Use plastic or nylon scouring pads for extensive cleaning To remove any baked-on residue, boil a mixture of 1 cup water and 2 tablespoons baking soda in the cookware

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CHEFS Catalog
$109.95 See It
Heritage Stoneware 2.5-Quart Square Covered Casserole - White

Casseroles - Higher sides than a traditional square dish, this oven-to-table 2 1/2-qt. covered square casserole is preferred by chefs for the superior baking performance, durability and style. Ideal for baking casseroles, vegetable dishes or cobblers. Outstanding heat retention ensures ingredients bake evenly. Tight-fitting lid on Le Creuset stoneware circulates moisture, ensuring ingredients absorb natural spices and flavors. Removing the lid during the last cooking stage adds the golden brown texture that enhances cheese, breadcrumb or caramelized toppings or biscuit-like crusts. Impeccably-smooth, glazed nonstick interior of Le Creuset stoneware releases food for easy cleanup.The authentic signature style of the Heritage Collection is the revered design first introduced by Le Creuset in the early 1900s. Fired at 2,156 F, creating an enameled surface that is unmatched in strength and durability. Scratch-, chip- and stain-resistant. Will not stain, absorb moisture or odors. Sure-grip handles allow - Specifications Model: PG0805 9“L (10 1/4“ w/handles) x 9“W x 3“H (5 1/4“ w/lid) Capacity: 2 1/2-qt. Weight: 6-lb., 6-oz. Made in Thailand Care and Use Dishwasher-safe Oven- and broiler-safe to 500 F Not for use on the stove top Use soft nylon scrub pad for extensive cleaning

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CHEFS Catalog
$79.94 See It
 Stoneware 2.75-qt. Red Covered Round Casserole

Baking scrumptious turkey and spinach manicotti or creamy bacon mac ‘n cheese is much more fun when using the bold-hued Rachael Ray Stoneware 2-3/4-Quart Casseround Covered Round Casserole. This casserole features the bold, clever style Rachael’s already brought to cookware and dinnerware: bright colors, unique shapes and sturdy materials in versatile pieces. Convenient and versatile, this multi-use dish is microwave, refrigerator, freezer and oven safe to 500° F This covered casserole is made of sturdy stoneware construction and finished with a brilliant ceramic glaze inside and out Extra-wide handle holes make it easy to grab from any angle Perfect for baking, serving, storing or reheating  Imported 

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BonTon Stores
$34.99 See It
Oslo Oblong Baker, 2.5-quart - 2.5 Quart

Ramekins & Ceramic Bakeware - The sleek European design of this BIA Cordon Bleu Oslo Oblong Baker gives au gratins and casseroles the extra crisping and texture that adds gourmet flavor. Elegant 2.5-quart casserole features innovative tapered sides to ensure the delicious browning of scalloped potatoes, lasagna, manicotti and cobblers. Richly-glazed porcelain dish transfers straight from the oven for impeccable presentation on the table. A modern upgrade from the traditional white porcelain baking dish, this 2.5-quart casserole offers timeless appeal and durability in a space-saving profile. Oven-safe to 450 F. Microwave-, freezer- and dishwasher-safe.International supplier of restaurant serving ware since 1952, BIA Cordon Bleu utilizes state-of-the-art manufacturing techniques to produce high-end porcelain and stoneware. Upholding their high standards of excellence in quality, functionality and style, BIA Classic White Serveware is available from CHEFS for home entertaining.Product Features Tapered sides for more - Specifications Material: 100% fully-vitrified porcelain, glaze Model: 904844 16“L x 7“W x 2 1/4 H Capacity: 2 1/2 qt. (each) Weight: 3-lb. 14-oz. Made in China Care and Use Dishwasher-safe Oven-safe to 450 F Freezer- and microwave-safe

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CHEFS Catalog
$25.95 See It
 Cucina Stoneware 3-pc. Agave Blue Round Casserole & Lid Set

Freshen up your buffet or table presentation with the Rachael Ray Cucina Stoneware 3-pc. Agave Blue Round Casserole & Lid Set. This stylish set features a 1.5-quart and a 2-quart baker along with one lid that fits either, so you can use them together or separately. Try using them to heat two different party dips in the oven, a main dish in the oven and a side in the microwave or any number of other combinations. Agave Blue Includes: 1.5-qt. baker, 2-qt. baker and lid Flared handles Microwave and freezer safe Oven safe to 500°F Dishwasher safe Stoneware Imported

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BonTon Stores
$49.99 See It
Oslo Oblong Baker, 1.5-quart - 1.5 Quart

Ramekins & Ceramic Bakeware - An innovative, sophisticated solution to prevent overcrowding in the oven and on the table. BIA Cordon Bleu Oslo Oblong Baker is elegantly paired in a set of 2, enabling you to offer guests a choice of side dishes or entrees. Streamlined bakers serve creamy rigatoni, manicotti, vegetables or salads side by side. A modern upgrade from a traditional white porcelain baking dish, this 1.5-quart casserole provides elegant presentation in a space-saving profile. Chip-, crack- and stain-resistant. Pristine white porcelain baker is oven-safe to 450 F. Freezer-safe to prepare entrees in advance. Microwave- and dishwasher-safe.International supplier of restaurant serving ware since 1952, BIA Cordon Bleu utilizes state-of-the-art manufacturing techniques to produce high-end porcelain and stoneware. Upholding their high standards of excellence in quality, functionality and style, BIA Classic White Serveware is available CHEFS in a variety of serving styles for home entertaining.Product Features M - Specifications Model: 905334S2 Material: 100% fully-vitrified porcelain, glaze 13 1/2“L x 5 1/4“W x 2 “H Capacity: 1.5 qt. (each) Weight: 2-lb., 5-oz. (each) Made in China Care and Use Dishwasher-safe Oven-safe to 450 F Freezer- and microwave-safe

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CHEFS Catalog
$34.95 See It
Flame Top Tagine, 2.6 quart - Red - Flame

Specialty Cookware - The Emile Henry Flame 2.6-Qt. Tagine makes it easy to add healthy North African-style cooking to your weekly menus. The first ceramic tagine safe for oven, cooktop, microwave, grill and open flame to 750 F, the Emile Henry dish slow-simmers to create poultry and fruit, couscous, rice and stews deliciously moist and infused with spices. Crafted in France from high-fired natural Burgundy clay, the covered tagine features a natural nonstick cooking surface that needs little or no added fats. The cone-shaped lid creates a seal to condense and circulate moisture throughout the foods that are gradually braised to full-flavored tenderness. Innovative proprietary Flame technology allows the hand-finished ceramic casserole to cook on even barbeque grills and open flame. Five years of research and development created the PFOA- and PTFE-free Emile Henry Flame line that excels in uniform, natural cooking and keeps meats, vegetables and sauces aromatic and juicy. Lamb or chicken cooked with a medle - Specifications Made in France Model: 535532 azur (blue), 715532 black, 615532 cerise (red), 375532 figue (eggplant), 875532 olive (green) Material: natural Burgundy clay, food-safe glaze Capacity: 2.6 qt. Size: 12 1/2“ Dia. x 2 3/4“H (8 1 /2“ H with lid) Base: 9 1/4“ Dia. Weight: 7 lb. 2 oz. Use and Care To season your new Emile Henry Flame tagine, add about 1 inch of milk to cover the bottom of the dish. Let the milk simmer for 5 minutes. Remove the dish from heat and allow it to cool before cleaning. You can also simmer a quart of water with 1/2 cup of rice for 5 minutes instead of the milk. The Emile Henry Flame tagine is suited for gas, electric, ceramic, glass and halogen stovetops and induction heat with an induction disc. [insert CHEFS link] The ceramic tagine is designed for oven, microwave, broiler, grill and open flame to 750 F. Do not heat an empty Emile Henry dish. Use the Emile Henry Flame tagine with all types of

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CHEFS Catalog
$99.95 See It
Flame Top Tagine, 2.6 quart - Black - Flame

Specialty Cookware - The Emile Henry Flame 2.6-Qt. Tagine makes it easy to add healthy North African-style cooking to your weekly menus. The first ceramic tagine safe for oven, cooktop, microwave, grill and open flame to 750 F, the Emile Henry dish slow-simmers to create poultry and fruit, couscous, rice and stews deliciously moist and infused with spices. Crafted in France from high-fired natural Burgundy clay, the covered tagine features a natural nonstick cooking surface that needs little or no added fats. The cone-shaped lid creates a seal to condense and circulate moisture throughout the foods that are gradually braised to full-flavored tenderness. Innovative proprietary Flame technology allows the hand-finished ceramic casserole to cook on even barbeque grills and open flame. Five years of research and development created the PFOA- and PTFE-free Emile Henry Flame line that excels in uniform, natural cooking and keeps meats, vegetables and sauces aromatic and juicy. Lamb or chicken cooked with a medle - Specifications Made in France Model: 535532 azur (blue), 715532 black, 615532 cerise (red), 375532 figue (eggplant), 875532 olive (green) Material: natural Burgundy clay, food-safe glaze Capacity: 2.6 qt. Size: 12 1/2“ Dia. x 2 3/4“H (8 1 /2“ H with lid) Base: 9 1/4“ Dia. Weight: 7 lb. 2 oz. Use and Care To season your new Emile Henry Flame tagine, add about 1 inch of milk to cover the bottom of the dish. Let the milk simmer for 5 minutes. Remove the dish from heat and allow it to cool before cleaning. You can also simmer a quart of water with 1/2 cup of rice for 5 minutes instead of the milk. The Emile Henry Flame tagine is suited for gas, electric, ceramic, glass and halogen stovetops and induction heat with an induction disc. [insert CHEFS link] The ceramic tagine is designed for oven, microwave, broiler, grill and open flame to 750 F. Do not heat an empty Emile Henry dish. Use the Emile Henry Flame tagine with all types of

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CHEFS Catalog
$99.95 See It
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