1 to 20 of  72 products for 70 cocoa chocolate

Result for "70 cocoa chocolate"
Dark Chocolate Bar 70% Cocoa - 3.5 oz.

Green & Black's Organic - Dark Chocolate Bar 70% Cocoa - 3.5 oz. (100g)Green & Black Organic Bittersweet Dark Chocolate Bar with 70% Green and Black's Cocoa solids are a combination of cocoa mass and cocoa butter. The latter is there to coat each individual Green&Black's cocoa and sugar particle, allowing the chocolate to melt beautifully and cleanly in the mouth, revealing intense, bittersweet chocolate aromas.Green & Black Organic's Story Not many are consumed by a passion to create intensely flavorful organic chocolate so the Green & Black's story really is a special one. People often ask them about the early days, like how they got their name and how things work today now that the team has grown. They never tire of sharing their journey and hope they answer most of your questions here. Read on to discover more. Green & Black Organic's BeginningIt all started back in 1991 when Craig Sams, founder of Whole Earth - the UK's pioneering organic food company - was sent a sample of dark 70% chocolate made from organic cocoa beans. His wife, Josephine Fairley, environment columnist for The London Times and confirmed chocoholic, found the half eaten bar on Craig's desk and sampled some herself. The bold, rich flavor was unlike anything Jo had tasted before, and she was convinced other chocolate lovers would appreciate it in the same way. Jo and Craig set out to bring to the masses the world's first organic chocolate. The result was a high-quality, bittersweet dark chocolate bar, packed with 70% cocoa solids - enough to make chocolate fans sit up and take notice. Not surprisingly, the brand began to build a loyal following. Then in 1994, while Jo and Craig were vacationing in Belize, they discovered how local cocoa farmers were being harmed by decreasing cocoa prices.

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LuckyVitamin.com
$3.49 See It
Impulse Bar Dark Chocolate 70% Cocoa - 1.2 oz.

Green & Black Organic Impulse Bar Dark Chocolate 70% - 1.2 oz (35g)Green & Black Organic Impulse Bar Dark Chocolate 70% is a bittersweet dark chocolate. Green and Black's cocoa solids are a combination of cocoa mass and cocoa butter. The latter is there to coat each individual cocoa and sugar particle, allowing the Green&Black's chocolate to melt beautifully and cleanly in the mouth, revealing intense, bittersweet chocolate aromas.Green & Black Organic's Story Not many are consumed by a passion to create intensely flavorful organic chocolate so the Green & Black's story really is a special one. People often ask them about the early days, like how they got their name and how things work today now that the team has grown. They never tire of sharing their journey and hope they answer most of your questions here. Read on to discover more. Green & Black Organic's BeginningIt all started back in 1991 when Craig Sams, founder of Whole Earth - the UK's pioneering organic food company - was sent a sample of dark 70% chocolate made from organic cocoa beans. His wife, Josephine Fairley, environment columnist for The London Times and confirmed chocoholic, found the half eaten bar on Craig's desk and sampled some herself. The bold, rich flavor was unlike anything Jo had tasted before, and she was convinced other chocolate lovers would appreciate it in the same way. Jo and Craig set out to bring to the masses the world's first organic chocolate. The result was a high-quality, bittersweet dark chocolate bar, packed with 70% cocoa solids - enough to make chocolate fans sit up and take notice. Not surprisingly, the brand began to build a loyal following. Then in 1994, while Jo and Craig were vacationing in Belize, they discovered how local cocoa farmers were being harmed by decreasing cocoa prices.

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LuckyVitamin.com
$1.71 See It
Dark Chocolate Bar with Cherries 72% Cocoa - 3 oz.

Endangered Species - Dark Chocolate Barwith Cherries 72% Cocoa - 3 oz (85g) Endangered Species Dark Chocolate Barwith Cherries 72% Cocoa is made with ethically traded, shade grown cacao and natural ingredients. Bitter dark chocolate sharing space with tart cherries...Endangered Species Dark Chocolate Bar with Cherries isa flavor pairing to fall in love with. Increase your knowledge about puffins, an at-risk species, by reading the inside of the wrapper. 72% cocoa content Certified vegan Gluten-free Kosher Sourced from ethically traded cacao farms ensuring fair trade, responsible labor practices and sustainable farming Health Benefits We all have need for something sweet and dark chocolate is a healthful way to indulge that desire. Scientific research shows that dark chocolate in small amounts can promote heart health, help cells resist damage from free radicals and even help you better cope with stress. Want to reap the maximum benefits from chocolate? Keep these 3 things in mind when selecting chocolate: Aim for chocolate that has a 70% cocoa content or higher. Make sure the first ingredient listed is chocolate liquor or cocoa (not sugar). Choose natural and organic chocolate for a healthier planet and healthier you! Cocoa contents of Endangered Species Chocolate's dark chocolate products range from 70-88%, chocolate liquor is the first ingredient listed on the nutrition panel, and they offer natural and certified organic chocolate selections. Healthy never tasted so good! 10% Giveback With each chocolate bar, Endangered Species Chocolateis protecting diversity of life on our planet and promoting true global change. They donate 10% of net profits to organizations that support species conservation, habitat preservation and humanitarian efforts. Ethical/Fairtrade What is Ethical Trade? Endangered Species Chocolate buys their cacao (the beanlike seed from which chocolate is made) from small family-owned properties.

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LuckyVitamin.com
$2.62 See It
Mint Dark Chocolate Bar 60% Cocoa - 3.5 oz.

Green & Black Organic Mint Dark Chocolate Bar 60% -3.5oz (100g)Green & Black Organic Mint Dark Chocolate Bar 60% -3.5oz is infused with peppermint oil to ensure the perfect balance of intense cocoa taste with a refreshing finish. The freshness of mint, while wonderfully clean and invigorating, can overpower other flavors when they are combined. For this reason, the goal for Green and Black's mint bar was to achieve the correct ratio of Green&Black's dark chocolate to refreshing peppermint. We hope you agree that neither the chocolate nor the mint dominate, but instead complement each other perfectly.Green & Black Organic's Story Not many are consumed by a passion to create intensely flavorful organic chocolate so the Green & Black's story really is a special one. People often ask them about the early days, like how they got their name and how things work today now that the team has grown. They never tire of sharing their journey and hope they answer most of your questions here. Read on to discover more. Green & Black Organic's BeginningIt all started back in 1991 when Craig Sams, founder of Whole Earth - the UK's pioneering organic food company - was sent a sample of dark 70% chocolate made from organic cocoa beans. His wife, Josephine Fairley, environment columnist for The London Times and confirmed chocoholic, found the half eaten bar on Craig's desk and sampled some herself. The bold, rich flavor was unlike anything Jo had tasted before, and she was convinced other chocolate lovers would appreciate it in the same way. Jo and Craig set out to bring to the masses the world's first organic chocolate. The result was a high-quality, bittersweet dark chocolate bar, packed with 70% cocoa solids - enough to make chocolate fans sit up and take notice. Not surprisingly, the brand began to build a loyal following.

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LuckyVitamin.com
$3.52 See It
Pure Semi-Sweet Mini Chocolate Chips 25 lbs.

These semi-sweet mini chocolate chips are the perfect addition to any baked treat. With a size of 4M, meaning there are 4000 chocolate chips per pound, they are smaller than your average chocolate chip. When mixed in your favorite batter, these mini morsels provide more chocolate in every bite! Different from unsweetened or milk chocolate, semi-sweet chocolate is a type of dark chocolate that has its own distinct taste that uses half as much sugar as cocoa. Though it is not as sweet as milk chocolate, it is great for cooking and baking purposes. Adding these chocolate chips to your menu offerings provides chocolate taste that?s sure to please customers of all ages. Semi-sweet chocolate features a higher concentration of chocolate liquor, which gives it an added rich and decadent taste. Great when melted and used in chocolate fountains or fondues, these chocolate chips can also enhance the flavor and texture of an endless variety of cookies, and they can enhance the presentation of cakes, brownies, and ice cream sundaes! Create satisfyingly sweet chocolate cheesecakes, chocolate truffles, and so much more with this extremely versatile ingredient. A must have for any bakery, cafe, or ice cream shop. Made in the USA. Sold 25 lbs. per case. Store in a cool, dry place, between 55 and 60 degrees Fahrenheit. Due to the nature of this product, it is at a severe risk of melting in temperatures above 70-75 degrees Fahrenheit and/or during long distance transit. Please keep in mind that even if it is cool where you are located, your order may travel through an area that is warmer causing the product integrity to be affected. If you are located in an area farther than two transit days from our location, we highly recommend for you to select a 2 day expedited delivery service. This will help to reduce the chance that your toppings arrive melted. Please keep this in mind if you are considering ordering this product. 89081

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The WEBstaurant Store
$54.99 See It
White Chocolate Bar 30% Cocoa - 3.5 oz.

Green & Black's Organic - White Chocolate Bar 30% Cocoa - 3.5 oz. (100g)Green & Black Organic White Chocolate Bar 30% is made with fragrant madagascan vanilla and with 30% Cocoa Content. To make Green and Black's white chocolate they use cocoa butter, pressed directly from the crushed cocoa beans. The smooth, creamy taste comes predominately from Green&Black's blend of milk and Bourbon vanilla.Green & Black Organic's Story Not many are consumed by a passion to create intensely flavorful organic chocolate so the Green & Black's story really is a special one. People often ask them about the early days, like how they got their name and how things work today now that the team has grown. They never tire of sharing their journey and hope they answer most of your questions here. Read on to discover more. Green & Black Organic's BeginningIt all started back in 1991 when Craig Sams, founder of Whole Earth - the UK's pioneering organic food company - was sent a sample of dark 70% chocolate made from organic cocoa beans. His wife, Josephine Fairley, environment columnist for The London Times and confirmed chocoholic, found the half eaten bar on Craig's desk and sampled some herself. The bold, rich flavor was unlike anything Jo had tasted before, and she was convinced other chocolate lovers would appreciate it in the same way. Jo and Craig set out to bring to the masses the world's first organic chocolate. The result was a high-quality, bittersweet dark chocolate bar, packed with 70% cocoa solids - enough to make chocolate fans sit up and take notice. Not surprisingly, the brand began to build a loyal following. Then in 1994, while Jo and Craig were vacationing in Belize, they discovered how local cocoa farmers were being harmed by decreasing cocoa prices. They agreed to pay the farmers a fair price for their crops and created the flavor of Maya Gold, which was inspired by the ancient Kukuh drink traditionally enjoyed by the Mayan farmers.

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LuckyVitamin.com
$3.49 See It
Pure Semi-Sweet Chocolate Chips 25 lbs. / Case

These semi-sweet mini chocolate chips are the perfect addition to any baked treat. When mixed in your favorite batter, these mini morsels provide more chocolate in every bite! Different from unsweetened or milk chocolate, semi-sweet chocolate is a type of dark chocolate that has its own distinct taste that uses half as much sugar as cocoa. Though it is not as sweet as milk chocolate, it is great for cooking and baking purposes. Adding these chocolate chips to your menu offerings provides chocolate taste that?s sure to please customers of all ages. Semi-sweet chocolate features a higher concentration of chocolate liquor, which gives it an added rich and decadent taste. Great when melted and used in chocolate fountains or fondues, these chocolate chips can also enhance the flavor and texture of an endless variety of cookies, and they can enhance the presentation of cakes, brownies, and ice cream sundaes! Create satisfyingly sweet chocolate cheesecakes, chocolate truffles, and so much more with this extremely versatile ingredient. A must have for any bakery, cafe, or ice cream shop. Made in the USA. Sold 25 lbs. per case. Store in a cool, dry place, between 55 and 60 degrees Fahrenheit. Due to the nature of this product, it is at a severe risk of melting in temperatures above 70-75 degrees Fahrenheit and/or during long distance transit. Please keep in mind that even if it is cool where you are located, your order may travel through an area that is warmer causing the product integrity to be affected. If you are located in an area farther than two transit days from our location, we highly recommend for you to select a 2 day expedited delivery service. This will help to reduce the chance that your toppings arrive melted. Please keep this in mind if you are considering ordering this product. 89080

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The WEBstaurant Store
$54.99 See It
Supreme Dark Chocolate Bar 72% Cocoa - 3 oz.

Endangered Species All-Natural Supreme Dark Chocolate Bar 72% Cocoa 3 oz. (85 g) Endangered Species All-Natural Supreme Dark Chocolate Bar 72% Cocoa Content is made with all-natural, shade-grown, ethically traded, supreme dark chocolate. k chocolate. The flavor is smooth, yet rich, with 72% cocoa content. The chimpanzee image and information is printed on recycled 30% post-consumer FSC certified paper. The chocolate is ethically or fairly traded, guaranteeing the workers fair wages and humane working conditions. This product is also certified Kosher by Orthodox Union and gluten-free by Gluten-Free Certification Organization. Inside specially marked HOPE wrappers, look for a code to earn HOPE points at itstimeforhope.com where you can win coupons, gift cards and charitable donations. Simple, smooth, sinful. Experience deep, dark chocolate at its best! Increase your knowledge of primates by reading the inside of the wrapper, filled with insightful knowledge about chimpanzees, an at-risk species. Your chocolate purchase tastes all the more sweet knowing that it is supporting conservation efforts. Dark Chocolate with a high cocoa content (70% or higher), like the Supreme Dark Chocolate bar, has been found to have many health benefits. The more pure and natural the dark chocolate, the better. 72% cocoa content Certified, vegan, gluten-free, kosher Sourced from ethically traded cacao farms ensuring fair trade, responsible labor practices and sustainable farming Healthy Planet, Healthy YouYour health and the health of the planet are important. Creating chocolate that satisfies both of these priorities is a snap because what is good for the body is often good for the Earth. Endangered Species' exceptional ingredients are carefully sourced from growers that care about quality and taste while working in harmony with nature.

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LuckyVitamin.com
$2.75 See It
Dark Chocolate Bar with Hazelnut Toffee 72% Cocoa - 3 oz.

Endangered Species All-Natural Dark Chocolate Bar with Hazelnut Toffee 72% Cocoa 3 oz. (85 g) Endangered Species All-Natural Dark Chocolate Bar with Hazelnut Toffee 72% Cocoa Contentis made with all-natural, shade-grown, ethically traded, single-origin dark chocolate and all-natural hazelnut toffee. Though 70% cocoa content, the hazelnut toffee adds a sweet crunch to the dark chocolate The black rhinoceros image and information is printed on recycled 30% post-consumer FSC certified paper. The chocolate is ethically or fairly traded, guaranteeing the workers fair wages and humane working conditions. This product is also certified Kosher by Orthodox Union and gluten-free by Gluten-FreeCertification Organization. Inside specially marked HOPE wrappers, look for a code to earn HOPE points at itstimeforhope.com where you can win coupons, gift cards, and charitable donation. Bits of buttery toffee lend a subtle sweetness to this bitter-sweet dark chocolate bar. Break off a piece and instantly satisfy your chocolate craving. Walk away from your chocolate encounter with increased knowledge about black rhinos courtesy of compelling information inside the wrapper. Your purchase tastes even more pure and sweet when you remind yourself that it supports conservation efforts. Dark Chocolate with a high cocoa content (70% or higher), like our Dark Chocolate with Hazelnut Toffee bar, has been found to have many health benefits. The more pure and natural the dark chocolate, the better. 72% cocoa content Certified gluten-free, kosher Sourced from ethically traded cacao farms ensuring fair trade, responsible labor practices and sustainable farming Healthy Planet, Healthy You Your health and the health of the planet are important. Creating chocolate that satisfies both of these priorities is a snap because what is good for the body is often good for the Earth.

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LuckyVitamin.com
$2.79 See It
Dark Chocolate Bar with Cranberries & Almonds 72% Cocoa - 3 oz.

Endangered Species All-Natural Dark Chocolate Bar With Cranberries & Almonds72% Cocoa3 oz. (85 g) Endangered Species All-NaturalDark Chocolate Bar With Cranberries & Almonds72% Cocoa Contentis made with all-natural, shade-grown, ethically traded, single-origin cocoa. Combined with cranberries and almonds, the dark chocolate is 72% cocoa content. The gray wolf image and information is printed on recycled 30% post-consumer FSC certified paper. The chocolate is ethically traded, guaranteeing the workers fair wages and humane working conditions. This product is also certified Kosher by Orthodox Union, vegan by Vegan Action, and gluten-free by Gluten-Free Certification Organization. Inside, specially marked HOPE wrappers, look for a code to earn HOPE points at itstimeforhope.com where you can win coupons, gift cards and charitable donations. Bits of cranberries and almonds give this chocolate bar a rustic crunch and chewy sweetness. Simply delicious! Increase your knowledge of wolf packs by reading the inside of the wrapper, filled with insightful knowledge about gray wolves, an at-risk species. Your chocolate purchase tastes all the more sweet knowing that it is supporting conservation efforts. Dark Chocolate with a high cocoa content (70% or higher),like our Dark Chocolate with Cranberries and Almonds bar, has been found to have many health benefits. The more pure and natural the dark chocolate, the better. 72% cocoa content Certified vegan, gluten-free, kosher Sourced from ethically traded cacao farms ensuring fair trade, responsible labor practices and sustainable farming Healthy Planet, Healthy You Your health and the health of the planet are important. Creating chocolate that satisfies both of these priorities is a snap because what is good for the body is often good for the Earth.Endangered Species'exceptional ingredients are carefully sourced from growers that care about quality and taste while working in harmony with nature.

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LuckyVitamin.com
$2.75 See It
Almond Milk Chocolate Bar 37% Cocoa - 3.5 oz.

Green & Black's Organic - Almond Milk Chocolate Bar 37% Cocoa - 3.5 oz. (100g)Green & Black Organic Almond Chocolate Bar 37% is Green and Black's Cocoa-Rich Milk Chocolate with whole almonds. The rich, intense flavor of Green&Black's dark chocolate is balanced with the sunburnt sweetness of organic roasted currants and the toasted, nutty crunch of organic chopped hazelnuts.Green & Black Organic's Story Not many are consumed by a passion to create intensely flavorful organic chocolate so the Green & Black's story really is a special one. People often ask them about the early days, like how they got their name and how things work today now that the team has grown. They never tire of sharing their journey and hope they answer most of your questions here. Read on to discover more. Green & Black Organic's BeginningIt all started back in 1991 when Craig Sams, founder of Whole Earth - the UK's pioneering organic food company - was sent a sample of dark 70% chocolate made from organic cocoa beans. His wife, Josephine Fairley, environment columnist for The London Times and confirmed chocoholic, found the half eaten bar on Craig's desk and sampled some herself. The bold, rich flavor was unlike anything Jo had tasted before, and she was convinced other chocolate lovers would appreciate it in the same way. Jo and Craig set out to bring to the masses the world's first organic chocolate. The result was a high-quality, bittersweet dark chocolate bar, packed with 70% cocoa solids - enough to make chocolate fans sit up and take notice. Not surprisingly, the brand began to build a loyal following. Then in 1994, while Jo and Craig were vacationing in Belize, they discovered how local cocoa farmers were being harmed by decreasing cocoa prices. They agreed to pay the farmers a fair price for their crops and created the flavor of Maya Gold, which was inspired by the ancient Kukuh drink traditionally enjoyed by the Mayan farmers.

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LuckyVitamin.com
$3.56 See It
Harry London Milk Chocolate Squares, 6oz. - Harry London Milk Chocolate Sqares, 6oz.

The chocolate lover will adore this decadent treat. 70% cocoa dark chocolate squares individually foil wrapped. A classic gourmet treat!

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Fannie May
$10.00 See It
Dark Chocolate Squares Bite Size Bars 88% Cocoa - 10 Piece(s)

Endangered Species - Dark Chocolate Squares Bite Size Bars 88% Cocoa - 10 Piece(s) Endangered Species Dark Chocolate Squares Bite Size Bars 88% Cocoa is the highest cocoa content offered by Endangered Species Chocolate.  Only serious dark chocolate lovers need apply!  Each Endangered Species Dark Chocolate Squares Bite Size Bars 88% Cocoa pouch contains 10 individually wrapped squares; the perfect size for satisfying chocolate cravings on the go.  Portable chocolate moments...what a great idea! 88% cocoa content Rainforest Alliance Certified Cocoa Non-GMO Verified Certified Gluten-Free Vegan Kosher Sourced from ethically traded cacao farms ensuring fair trade, responsible labor practices and sustainable farming Supports conservation efforts Health BenefitsWe all have need for something sweet and dark chocolate is a healthful way to indulge that desire.  Scientific research shows that dark chocolate in small amounts can promote heart health, help cells resist damage from free radicals and even help you better cope with stress. Want to reap the maximum benefits from chocolate?  Keep these 3 things in mind when selecting chocolate: Aim for chocolate that has a 70% cocoa content or higher. Make sure the first ingredient listed is chocolate liqour or cocoa (not sugar). Choose natural and organic chocolate for a healthier planet and healthier you! Cocoa contents of Endangered Species Chocolate's dark chocolate products range from 70-88%, chocolate liquor is the first ingredient listed on the nutrition panel, and they offer natural and certified organic chocolate selections.  Healthy never tasted so good! 10% GivebackWith each chocolate bar, Endangered Species Chocolate is protecting diversity of life on our planet and promoting true global change.  They donate 10% of net profits to organizations that support species conservation, habitat preservation and humanitarian efforts.

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LuckyVitamin.com
$3.17 See It
Dark Chocolate Bar 85% Cocoa - 3.5 oz.

Green & Black's Organic - Dark Chocolate Bar 85% Cocoa - 3.5 oz. (100g)Green & Black Organic Dark Chocolate Bar 85% Cocoa content is Green and Black's Most Intense and Dark Chocolate. A perfect balance between flavor and intensity was struck with this Green&Black's product. Adding Madagascan organic vanilla was essential in rounding out the bitter notes and softening any tartness in this extremely dark, fantastically intense tasting chocolate.Green & Black Organic's Story Not many are consumed by a passion to create intensely flavorful organic chocolate so the Green & Black's story really is a special one. People often ask them about the early days, like how they got their name and how things work today now that the team has grown. They never tire of sharing their journey and hope they answer most of your questions here. Read on to discover more. Green & Black Organic's BeginningIt all started back in 1991 when Craig Sams, founder of Whole Earth - the UK's pioneering organic food company - was sent a sample of dark 70% chocolate made from organic cocoa beans. His wife, Josephine Fairley, environment columnist for The London Times and confirmed chocoholic, found the half eaten bar on Craig's desk and sampled some herself. The bold, rich flavor was unlike anything Jo had tasted before, and she was convinced other chocolate lovers would appreciate it in the same way. Jo and Craig set out to bring to the masses the world's first organic chocolate. The result was a high-quality, bittersweet dark chocolate bar, packed with 70% cocoa solids - enough to make chocolate fans sit up and take notice. Not surprisingly, the brand began to build a loyal following. Then in 1994, while Jo and Craig were vacationing in Belize, they discovered how local cocoa farmers were being harmed by decreasing cocoa prices.

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LuckyVitamin.com
$3.49 See It
Dark Chocolate Bar with Cacao Nibs 72% Cocoa - 3 oz.

Endangered Species - Dark Chocolate Bar with Cacao Nibs 72% Cocoa- 3 oz (85g) Endangered Species Dark Chocolate Bar with Cacao Nibs 72% Cocoa is made with ethically traded, shade grown cacao and natural ingredients. Cacao nibs, the flavorful essence of the cacao bean, give Endangered Species Dark Chocolate Bar with Cacao Nibs a rich cocoa taste and subtle crunchy texture. Decadent! Increase your knowledge of insect controllers by reading the inside of the wrapper, filled with insightful knowledge about bats, an at-risk species. 72% cocoa content Rainforest Alliance Certified Cocoa Non-GMO Verified Certified Gluten-Free Vegan Kosher Sourced from ethically traded cacao farms ensuring fair trade, responsible labor practices and sustainable farming Health Benefits We all have need for something sweet and dark chocolate is a healthful way to indulge that desire. Scientific research shows that dark chocolate in small amounts can promote heart health, help cells resist damage from free radicals and even help you better cope with stress. Want to reap the maximum benefits from chocolate? Keep these 3 things in mind when selecting chocolate: Aim for chocolate that has a 70% cocoa content or higher. Make sure the first ingredient listed is chocolate liquor or cocoa (not sugar). Choose natural and organic chocolate for a healthier planet and healthier you! Cocoa contents of Endangered Species Chocolate's dark chocolate products range from 70-88%, chocolate liquor is the first ingredient listed on the nutrition panel, and they offer natural and certified organic chocolate selections. Healthy never tasted so good! 10% Giveback With each chocolate bar, Endangered Species Chocolateis protecting diversity of life on our planet and promoting true global change. They donate 10% of net profits to organizations that support species conservation, habitat preservation and humanitarian efforts.

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LuckyVitamin.com
$2.62 See It
Milk Chocolate Bar with Cherries 48% Cocoa - 3 oz.

Endangered Species - Milk Chocolate Bar with Cherries 48% Cocoa - 3 oz (85g) Endangered Species Milk Chocolate Bar with Cherries 48% Cocoais made with ethically traded, shade grown cacao and natural ingredients. Endangered Species Milk Chocolate Bar with Cherries is incredibly creamy with tart dried cherries. Increase your knowledge of marine mammals by reading the inside of the wrapper, filled with insightful knowledge about dolphins, an at-risk species. 48% cocoa content Rainforest Alliance Certified Cocoa Certified Gluten-Free Kosher Sourced from ethically traded cacao farms ensuring fair trade, responsible labor practices and sustainable farming Health Benefits We all have need for something sweet and dark chocolate is a healthful way to indulge that desire. Scientific research shows that dark chocolate in small amounts can promote heart health, help cells resist damage from free radicals and even help you better cope with stress. Want to reap the maximum benefits from chocolate? Keep these 3 things in mind when selecting chocolate: Aim for chocolate that has a 70% cocoa content or higher. Make sure the first ingredient listed is chocolate liquor or cocoa (not sugar). Choose natural and organic chocolate for a healthier planet and healthier you! Cocoa contents of Endangered Species Chocolate's dark chocolate products range from 70-88%, chocolate liquor is the first ingredient listed on the nutrition panel, and they offer natural and certified organic chocolate selections. Healthy never tasted so good! 10% Giveback With each chocolate bar, Endangered Species Chocolateis protecting diversity of life on our planet and promoting true global change. They donate 10% of net profits to organizations that support species conservation, habitat preservation and humanitarian efforts. Ethical/Fairtrade What is Ethical Trade? Endangered Species Chocolate buys their cacao (the beanlike seed from which chocolate is made) from small family-owned properties.

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LuckyVitamin.com
$2.62 See It
Dark Chocolate Squares with Forest Mint Bite Size Bars 72% Cocoa - 10 Piece(s)

Endangered Species - Dark Chocolate Squares with Forest Mint Bite Size Bars 72% Cocoa - 10 Piece(S) Endangered Species Dark Chocolate Squares with Forest Mint Bite Size Bars 72% Cocoa features icy creme de mint blended seamlessly with deep, dark chocolate. Each Dark Chocolate Squares with Forest Mint Bite Size Bars pouch contains 10 individually wrapped squares; the perfect size for satisfying chocolate cravings on-the-go. Portable chocolate moments...what a great idea! 72% Cocoa Rainforest Alliance Certified Cocoa Non-GMO Verified Certified Gluten-Free Vegan Kosher Sourced from ethically traded cacao farms ensuring fair trade, responsible labor practices and sustaining farming Health Benefits We all have need for something sweet and dark chocolate is a healthful way to indulge that desire. Scientific research shows that dark chocolate in small amounts can promote heart health, help cells resist damage from free radicals and even help you better cope with stress. Want to reap the maximum benefits from chocolate? Keep these 3 things in mind when selecting chocolate: Aim for chocolate that has a 70% cocoa content or higher. Make sure the first ingredient listed is chocolate liqour or cocoa (not sugar). Choose natural and organic chocolate for a healthier planet and healthier you! Cocoa contents of Endangered Species Chocolate's dark chocolate products range from 70-88%, chocolate liquor is the first ingredient listed on the nutrition panel, and they offer natural and certified organic chocolate selections. Healthy never tasted so good! 10% Giveback With each chocolate bar, Endangered Species Chocolateis protecting diversity of life on our planet and promoting true global change. They donate 10% of net profits to organizations that support species conservation, habitat preservation and humanitarian efforts.

more >>
LuckyVitamin.com
$3.17 See It
Milk Chocolate Bar with Almonds 48% Cocoa - 3 oz.

Endangered Species - Milk Chocolate Bar with Almonds 48% Cocoa- 3 oz (85g) Endangered Species Milk Chocolate Bar with Almonds 48% Cocoa is made with ethically traded, shade grown cacao and natural ingredients. How can you improve on milk chocolate excellence? Add crunchy bits of almonds, of course! Walk away from your chocolate encounter with increased knowledge about sandhill cranes courtesy of compelling information inside the wrapper of Endangered Species Milk Chocolate Bar with Almonds 48% Cocoa. 48% cocoa content Rainforest Alliance Certified Cocoa Certified Gluten-Free Kosher Sourced from ethically traded cacao farms ensuring fair trade, responsible labor practices and sustainable farming Health Benefits We all have need for something sweet and dark chocolate is a healthful way to indulge that desire. Scientific research shows that dark chocolate in small amounts can promote heart health, help cells resist damage from free radicals and even help you better cope with stress. Want to reap the maximum benefits from chocolate? Keep these 3 things in mind when selecting chocolate: Aim for chocolate that has a 70% cocoa content or higher. Make sure the first ingredient listed is chocolate liquor or cocoa (not sugar). Choose natural and organic chocolate for a healthier planet and healthier you! Cocoa contents of Endangered Species Chocolate's dark chocolate products range from 70-88%, chocolate liquor is the first ingredient listed on the nutrition panel, and they offer natural and certified organic chocolate selections. Healthy never tasted so good! 10% Giveback With each chocolate bar, Endangered Species Chocolateis protecting diversity of life on our planet and promoting true global change. They donate 10% of net profits to organizations that support species conservation, habitat preservation and humanitarian efforts.

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LuckyVitamin.com
$2.62 See It
Dark Chocolate Bar with Deep Forest Mint 72% Cocoa - 3 oz.

Endangered Species All-Natural Dark Chocolate with Deep Forest Mint 72% Cocoa 3 oz. (85 g) Endangered Species All-Natural Dark Chocolate with Deep Forest Mint 72% Cocoa Content is made with all-natural, shade-grown, ethically traded, rich dark chocolate with a hint of all-natural deep forest mint. With 72% cocoa content, the dark chocolate mint blend is smooth and refreshing. The rainforest image and information is printed on recycled 30% post-consumer FSC certified paper. The chocolate is ethically traded by guaranteeing the workers fair wages and humane working conditions. This product is also certified Kosher by Orthodox Union, vegan by Vegan Action, and gluten-free by Gluten-Free Certification Organization. Inside specially marked HOPE wrappers, look for a code to earn HOPE points at itstimeforhope.com where you can win coupons, gift cards and charitable donations.  Experience the quintessential combination of sensational dark chocolate and icy creme de menthe. Walk away from your chocolate encounter with increased knowledge about rainforests courtesy of compelling information inside the wrapper. Your purchase tastes even more pure and sweet when you remind yourself that it supports conservation efforts. Dark Chocolate with a high cocoa content (70% or higher), like Dark Chocolate with Deep Forest Mint bar, has been found to have many health benefits. The more pure and natural the dark chocolate, the better. 72% cocoa content Certified gluten-free, kosher Sourced from ethically traded cacao farms ensuring fair trade, responsible labor practices and sustainable farming Healthy Planet, Healthy YouYour health and the health of the planet are important. Creating chocolate that satisfies both of these priorities is a snap because what is good for the body is often good for the Earth. Endangered Species' exceptional ingredients are carefully sourced from growers that care about quality and taste while working in harmony with nature.

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LuckyVitamin.com
$2.69 See It
Hazelnut and Currant Dark Chocolate Bar 60% Cocoa - 3.5 oz.

Green & Black's Organic - Hazelnut and Currant Dark Chocolate Bar 60% Cocoa - 3.5 oz. (100g)Green & Black Organic Hazelnut and Currant Dark Chocolate Bar 60% is a Bittersweet Dark 60% Green and Black's Chocolate with hazlenuts & Currants. The rich, intense flavor of Green&Black's dark chocolate is balanced with the sunburnt sweetness of organic roasted currants and the toasted, nutty crunch of organic chopped hazelnuts.Green & Black Organic's Story Not many are consumed by a passion to create intensely flavorful organic chocolate so the Green & Black's story really is a special one. People often ask them about the early days, like how they got their name and how things work today now that the team has grown. They never tire of sharing their journey and hope they answer most of your questions here. Read on to discover more. Green & Black Organic's BeginningIt all started back in 1991 when Craig Sams, founder of Whole Earth - the UK's pioneering organic food company - was sent a sample of dark 70% chocolate made from organic cocoa beans. His wife, Josephine Fairley, environment columnist for The London Times and confirmed chocoholic, found the half eaten bar on Craig's desk and sampled some herself. The bold, rich flavor was unlike anything Jo had tasted before, and she was convinced other chocolate lovers would appreciate it in the same way. Jo and Craig set out to bring to the masses the world's first organic chocolate. The result was a high-quality, bittersweet dark chocolate bar, packed with 70% cocoa solids - enough to make chocolate fans sit up and take notice. Not surprisingly, the brand began to build a loyal following. Then in 1994, while Jo and Craig were vacationing in Belize, they discovered how local cocoa farmers were being harmed by decreasing cocoa prices.

more >>
LuckyVitamin.com
$3.52 See It
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