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Avantco SCL2 48" Sandwich / Salad Prep Refrigerator

If your restaurant prides itself on making top-notch subs and sandwiches, the Avantco SCL2 is the perfect prep table for you, boasting convenient ingredient storage and ample prep space for your culinary creations! This 48" unit features a top that can hold up to (12) 1/6 size food pans full of your most commonly used meats, cheeses, and toppings, and an insulated lid to keep in cold temperatures when not in use. A 10 1/2" deep cutting board gives you plenty of space to assemble subs, salads, and hoagies, while the exterior sides and door of the unit are made from 430 stainless steel to stand up to the rigors of day to day use. To help you spend more time at the prep line, the refrigerated cabinet base below the work area gives you room to store extra ingredients, garnishes, condiments, or topping pans, and it is made of 304 stainless steel to resist corrosion and make cleaning a breeze. Two adjustable plastic coated shelves also help you stay organized. Additional features include an interior fan that directs cold air up to the topping area, and (4) casters for easy mobility. - Hinged, insulated cover - Top area holds up to (12) 1/6 size food pans, up to 6" deep, or other combinations of 1/3, 1/9, and full size food pans (sold separately) - Full length, 10 1/2" deep cutting board for ample prep space - (4) casters, (2) with locking feature - 304 stainless steel interior, 430 stainless steel exterior door and sides - Self-closing swing doors with recessed handles - (2) plastic coated steel shelves on adjustable shelf clips; 90 lb. shelf load capacity - 1/3 hp compressor with CFC-free R-134a refrigerant - Foamed in place polyurethane insulation - Temperature range: 32 - 41 degrees Fahrenheit - Removable door gaskets for easy cleaning - Automatic defrosting - Digital controls - NSF Compliant; 120V Interior Dimensions: Width: 42 3/4" Depth: 23 3/4" Height: 23 1/2" Volume: 9.75 cubic feet Overall Dimensions: Width: 47" Depth: 31" Height: 42 1/2" Cutting Board: 46 1/2" W x 10 1/2" D x 3/4" H SCL2 From Avantco Refrigeration

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The WEBstaurant Store
$1,449.00 See It
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Avantco SCL2-36 36" Sandwich / Salad Prep Refrigerator - 9.75 Cu. Ft.

If your restaurant prides itself on making top-notch subs and sandwiches, the Avantco SCL2-36 is the perfect prep table for you, boasting convenient ingredient storage and ample prep space for your culinary creations! This 36" unit features a top that can hold up to (10) 1/6 size food pans full of your most commonly used meats, cheeses, and toppings, and an insulated lid to keep in cold temperatures when not in use. A 10 1/2" deep cutting board gives you plenty of space to assemble subs, salads, and hoagies, while the exterior sides and door of the unit are made from 430 stainless steel to stand up to the rigors of day to day use. To help you spend more time at the prep line, the refrigerated cabinet base below the work area gives you room to store extra ingredients, garnishes, condiments, or topping pans, and it is made of 304 stainless steel to resist corrosion and make cleaning a breeze. Two adjustable plastic coated shelves, each with a 90 lb. capacity, also help you stay organized. Additional features include an interior fan that directs cold air up to the topping area, self-closing doors with removable gaskets, a 32-41 degrees Fahrenheit temperature range with digital temperature controls, and an automatic defrosting mechanism. The 1/4 hp compressor is run with CFC-free R-134a refrigerant, and 4 included casters provide easy mobility. This unit is NSF compliant and requires a 120V electrical connection. Overall Dimensions: Width: 36 1/4" Depth: 31" Height: 42 1/2" Capacity: 9.75 cu. ft. Interior Dimensions: Width: 32" Depth: 23 3/4" Height: 23 1/2" SCL2-36 From Avantco Refrigeration

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The WEBstaurant Store
$1,349.00 See It
Avantco SCL2-60 60" Two Door Sandwich / Salad Prep Refrigerator

The Avantco SCL2-60 60" prep refrigerator is the perfect way to speed up efficiency on your prep line, with its convenient ingredient storage and ample prep space for all of your culinary creations! This unit features a top that can hold up to (16) 1/6 size food pans full of your most commonly used meats, cheeses, and toppings, and an insulated lid to keep in cold temperatures when not in use. An 11 1/2" deep cutting board gives you plenty of space to assemble subs, salads, and hoagies, while the exterior sides and door of the unit are made from 430 stainless steel to stand up to the rigors of day to day use. To help you spend more time at the prep line, the refrigerated cabinet base below the work area gives you room to store extra ingredients, garnishes, condiments, or topping pans, and it is made of 304 stainless steel to resist corrosion and make cleaning a breeze. Two adjustable plastic-coated shelves also help you stay organized. Additional features include an interior fan that directs cold air up to the topping area, and (4) casters for easy mobility. - Hinged, insulated cover - Top area holds up to (16) 1/6 size food pans, up to 6" deep, or other combinations of 1/3, 1/9, and full size food pans (sold separately) - Full length, 11 1/2" deep cutting board for ample prep space - (4) casters, (2) with locking feature - 304 stainless steel interior, 430 stainless steel exterior door and sides - Self-closing swing doors with recessed handles - (2) plastic coated steel shelves on adjustable shelf clips; 90 lb. shelf load capacity - 1/3 hp compressor with CFC-free R-134a refrigerant - Foamed in place polyurethane insulation - Temperature range: 32 - 41 degrees Fahrenheit - Removable door gaskets for easy cleaning - Automatic defrosting - Digital controls - NSF Compliant; 120V Interior Dimensions: Width: 56" Depth: 23 3/4" Height: 23 1/2" Capacity: 15 cu. ft. Overall Dimensions: Width: 60 1/2" Depth: 31" Height: 42 1/2" SCL2-60 From Avantco Refrigeration

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The WEBstaurant Store
$1,749.00 See It
STD4448N-8 48 Sandwich/Salad Prep Table w/ Refrigerated Base, 115v -67%

Sandwich/Salad Top Refrigerator, two-section, 48 W, 16.0 cubic feet, (4) drawers, stainless steel top with polyethylene cutting board & (8) 1/6 size plastic pans, 4 stainless steel backsplash, stainless steel front & sides, ABS interior sides, 5...

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KaTom
$11,089.00 $3,642.00 See It
4448N-12 48 Sandwich/Salad Prep Table w/ Refrigerated Base, 115v -67%

Sandwich/Salad Top Refrigerator, two-section, 48 W, 16.0 cubic feet, (2) doors, stainless steel top with polyethylene cutting board & (12) 1/6 size plastic pans, ABS interior sides, stainless steel front & sides, 5 casters, front-breathing rear-mounted...

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KaTom
$7,602.00 $2,497.00 See It
4448N-8 48 Sandwich/Salad Prep Table w/ Refrigerated Base, 115v -67%

MODEL 4448N8 - 48' Sandwich/Salad Top Refrigerator Top, 8 Pan, Front-Breathing Flat Top Refrigerated Bases Good, Basic, Cold Storage Standard Features. Exterior Top top is one-piece 22-gauge stainless steel with integral 2.12' (5.1cm) square nosing on...

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KaTom
$7,033.00 $2,310.00 See It
AMT48R 48 Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

Mega Top Sandwich/Salad Prep Table, 48 1/4 W, two-section, self-contained refrigeration, 12.0 cu. ft. capacity, holds (16) 1/6 pans (included), +33 F to +41 F temperature range, (2) self-closing solid hinged doors, (2) wire shelf, 9 deep heavy duty...

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KaTom
$1,589.00 See It
KSTM-48-2 48 Sandwich/Salad Prep Table w/ Refrigerated Base, 115v -55%

Kool-It Mega Top Sandwich / Salad Prep Unit, 48, two section, 12.2 cu.ft. capacity, 48-3/10W x 33-1/10D x 44-7/10H, stainless steel top with opening for (18) 1/6 size pans included, cutting board, (2) epoxy coated wire adjustable shelf, easy grip door...

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KaTom
$5,000.00 $2,260.40 See It
KST-48-2 48 Sandwich/Salad Prep Table w/ Refrigerated Base, 115v -55%

Kool-It Sandwich/Salad Prep Unit, two section, 12.7 cu.ft. capacity, 48-3/10W x 30D x 42-1/2H, stainless steel top with opening for (12) 1/6 size pans included, cutting board, (2) epoxy coated wire adjustable shelf, easy grip door handle door handle,...

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KaTom
$4,640.00 $2,097.65 See It
2 Door All Stainless Sandwich Salad Prep Unit 48" 12 Pan

Two door Sandwich/ Salad preparation unit Standard Features Include -- Front breathing system -- 1" thick insulated condiment lid -- Self-contained rear mounted refrigeration with hot gas condensate; no plumbing or floor drain re

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USA Equipment Direct
$1,818.99 See It
AST48R 48 Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

The Arctic Air sandwich/salad prep table has a stainless steel exterior that is durable and easy to clean. This table comes with (12) sixth-size pans and offers a heavy-duty, easy to clean cutting board. The electronic thermostat with external LED...

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KaTom
$1,460.00 See It
2 Door All Stainless Sandwich Salad Prep Unit 60" 16 Pan

2 door Sandwich/ Salad preparation unit w Free Freight in the Lower 48. Standard Features Include -- Front breathing system -- 1" thick insulated condiment lid -- Self-contained rear mounted refrigeration with hot gas condens

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USA Equipment Direct
$2,049.99 See It
4448N-18M 48 Sandwich/Salad Prep Table w/ Refrigerated Base, 115v -67%

This 48 mega salad top refrigerator with 18 pans from Delfield is constructed of one piece 22 gauge stainless steel and has a 20 gauge stainless steel telescoping lid. 48 mega salad top refrigerator are perfect for delis, pizzerias, ice-cream parlors...

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KaTom
$9,348.00 $3,070.00 See It
ST4427N-12M 27 Sandwich/Salad Prep Table w/ Refrigerated Base, 115v -67%

Mega Sandwich/Salad Top Refrigerator, one-section, 27 W, 8.20 cubic feet, (1) door, stainless steel top with polyethylene cutting board & (12) 1/6 size plastic pans, stainless steel front & sides, ABS interior sides, 4 backsplash, 5 casters; 2 locking,...

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KaTom
$6,692.00 $2,198.00 See It
UC4472N-18 72 Sandwich/Salad Prep Table w/ Refrigerated Base, 115v -67%

Sandwich/Salad Top Refrigerator, Reduced Height, three-section, 72 W, 24.80 cubic feet, (3) doors, stainless steel top with polyethylene cutting board & (18) 1/6 size plastic pans, stainless steel front & sides, ABS interior sides, 3 casters,...

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KaTom
$10,754.00 $3,532.00 See It
STD4464N-12 64 Sandwich/Salad Prep Table w/ Refrigerated Base, 115v -67%

Sandwich/Salad Top Refrigerator, two-section, 64 W, 21.60 cubic feet, (4) drawers, stainless steel top with polyethylene cutting board & (12) 1/6 size plastic pans, 4 stainless steel backsplash, stainless steel front & sides, ABS interior sides, 5...

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KaTom
$13,807.00 $4,535.00 See It
CRMR48-12D4 48 Sandwich/Salad Prep Table w/ Refrigerated Base, 115v -62%

Commercial Series Sandwich Top Refrigerator, With drawers, Two-Section, 13.66 cu.ft., Self-Contained Refrig System, (12) 1/6 pan capacity, 1/2 thick white polyethylene cutting board, stainless steel exterior front, sides & top, (4) drawers each...

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KaTom
$9,340.00 $3,572.55 See It
CRMR48-12 48 Sandwich/Salad Prep Table w/ Refrigerated Base, 115v -62%

Commercial Series Sandwich Top Refrigerator, Reach-in, Two-Section, 13.66 cu.ft., Self-Contained Refrig System, (12) 1/6 pan capacity, 1/2 thick white polyethylene cutting board, stainless steel exterior front, sides & top, solid hinged doors, (2)...

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KaTom
$5,690.00 $2,176.43 See It
CRMR48-8 48 Sandwich/Salad Prep Table w/ Refrigerated Base, 115v -62%

Commercial Series Sandwich Top Refrigerator, Reach-in, Two-Section, 13.66 cu.ft., Self-Contained Refrig System, (8) 1/6 pan capacity, 1/2 thick white polyethylene cutting board, stainless steel exterior front, sides & top, solid hinged doors, (2)...

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KaTom
$5,160.00 $1,973.70 See It
ST4448N-8 48" Salad Prep Refrigerator with Two Doors and Backsplash

The 48" Delfield ST4448N-8 refrigerated salad prep table with two doors is built to withstand the fast-paced environment of commercial kitchens. A dishwasher safe, 10" wide cutting board, treated with an antimicrobial agent, provides a convenient workspace, and a full-width 4" high stainless steel backsplash helps protect your walls and prevent materials from falling behind the unit. Dual level pan brackets allow you to set the pans 1" lower, keeping their contents cooler if ambient temperatures are high or the cover stays open for a long period of time. This Delfield salad prep refrigerator's top holds eight 1/6 size food pans up to 6" deep, and the lower section boasts two adjustable epoxy-coated wire shelves for flexible storage, giving you 16 cubic feet of total capacity. The Delfield ST4448N-8 salad top refrigerator's 1/5 hp compressor uses environmentally friendly R-404A refrigerant to maintain food safe holding temperatures. High density foamed in place polyurethane insulation, Delfield's precision ACT electronic temperature controls, and a unique evaporator design that provides optimum airflow also contribute to outstanding temperature retention and efficiency in the most demanding environments. The Delfield two door 48" sandwich / salad prep refrigerator's front breathing design allows for zero-clearance installation in tight spaces, and 5" casters enable easy movement for cleaning. It is UL and NSF Listed, and requires a 115V electrical connection. Please consult the Specification Sheet for additional details. Dimensions: Left to Right: 48 1/8" Front to Back: 31 1/2" Work Surface Height: 36" Height with Cover: 42 1/8" Volume: 16 cu. ft. ST4448N-8 From Delfield

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The WEBstaurant Store
$2,447.00 See It
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