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Avantco SCL2 48" Sandwich / Salad Prep Refrigerator

If your restaurant prides itself on making top-notch subs and sandwiches, the Avantco SCL2 is the perfect prep table for you, boasting convenient ingredient storage and ample prep space for your culinary creations! This 48" unit features a top that can hold up to (12) 1/6 size food pans full of your most commonly used meats, cheeses, and toppings, and an insulated lid to keep in cold temperatures when not in use. A 10 1/2" deep cutting board gives you plenty of space to assemble subs, salads, and hoagies, while the exterior sides and door of the unit are made from 430 stainless steel to stand up to the rigors of day to day use. To help you spend more time at the prep line, the refrigerated cabinet base below the work area gives you room to store extra ingredients, garnishes, condiments, or topping pans, and it is made of 304 stainless steel to resist corrosion and make cleaning a breeze. Two adjustable plastic coated shelves also help you stay organized. Additional features include an interior fan that directs cold air up to the topping area, and (4) casters for easy mobility. Please consult the Specification Sheet for additional details. - Hinged, insulated cover - Top area holds up to (12) 1/6 size food pans, up to 6" deep, or other combinations of 1/3, 1/9, and full size food pans - Full length, 10 1/2" deep cutting board for ample prep space - (4) casters, (2) with locking feature - 304 stainless steel interior, 430 stainless steel exterior door and sides - Self-closing swing doors with recessed handles - (2) plastic coated steel shelves on adjustable shelf clips; 90 lb. shelf load capacity - 1/3 hp compressor with CFC-free R134A refrigerant - Foamed in place polyurethane insulation - Temperature range: 32 ? 41 degrees Fahrenheit - Removable door gaskets for easy cleaning - Automatic defrosting - Mechanical temperature controller with display - ETL Sanitation Listed and NSF Compliant; 120V, comes with a 7? cord and NEMA 5-15P plug Please note: Pans are not included with this unit. Overall Dimensions: Width: 47" Depth: 31" Height: 42 1/2" Cutting Board: 46 1/2" W x 10 1/2" D x 3/4" H Interior Dimensions: Width: 42 3/4" Depth: 23 3/4" Height: 23 1/2" Volume: 9.75 cubic feet Operates best in ambient temperatures of 80 degrees Fahrenheit and below. SCL2 From Avantco Refrigeration

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The WEBstaurant Store
$1,399.00 See It
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Prep Table SCL2-47-12

The Prep Table model SCL2-47-12 by Metalfrio for commercial refrigeration. Salad & Sandwich Prep Table, 29D, 12.5 cu. ft., two section, recessed handle, LED digital temperature display, (2) adjustable shelves, (12) 1/6 pan capacity, 10.6x2 cutting board, s/s lift-up compartment lid, stucco aluminum back panel, 430 s/s exterior doors, fronts & sides, 304 s/s interior doors, sides & flooring, 5 casters, 115/120v/60/1, 8.0 amps, 1/2 HP, 8 ft cord & NEMA 5-15P, ETL. The SCL2-47-12 commercial refrigerator.

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KaTom Restaurant Supply
$2,092.80 See It
Avantco SCL2-60 60" Sandwich / Salad Prep Refrigerator

The Avantco SCL2-60 60" prep refrigerator is the perfect way to speed up efficiency on your prep line, with its convenient ingredient storage and ample prep space for all of your culinary creations! This unit features a top that can hold up to (16) 1/6 size food pans full of your most commonly used meats, cheeses, and toppings, and an insulated lid to keep in cold temperatures when not in use. An 11 1/2" deep cutting board gives you plenty of space to assemble subs, salads, and hoagies, while the exterior sides and door of the unit are made from 430 stainless steel to stand up to the rigors of day to day use. To help you spend more time at the prep line, the refrigerated cabinet base below the work area gives you room to store extra ingredients, garnishes, condiments, or topping pans, and it is made of 304 stainless steel to resist corrosion and make cleaning a breeze. Two adjustable plastic coated shelves also help you stay organized. Additional features include an interior fan that directs cold air up to the topping area, and (4) casters for easy mobility. Please consult the Specification Sheet for additional details. - Hinged, insulated cover - Top area holds up to (16) 1/6 size food pans, up to 6" deep, or other combinations of 1/3, 1/9, and full size food pans - Full length, 11 1/2" deep cutting board for ample prep space - (4) casters, (2) with locking feature - 304 stainless steel interior, 430 stainless steel exterior door and sides - Self-closing swing doors with recessed handles - (2) plastic coated steel shelves on adjustable shelf clips; 90 lb. shelf load capacity - 1/2 hp compressor with CFC-free R134A refrigerant - Foamed in place polyurethane insulation - Temperature range: 32 ? 41 degrees Fahrenheit - Removable door gaskets for easy cleaning - Automatic defrosting - Mechanical temperature controller with display - ETL Sanitation Listed and NSF Compliant; 120V, comes with an 8 1/4? cord and NEMA 5-15P plug Please note: Pans are not included with this unit. Overall Dimensions: Width: 60 1/2" Depth: 31" Height: 42 1/2" Cutting Board: 60" W x 10 1/2" D x 3/4" H Interior Dimensions: Width: 56" Depth: 19" Height: 24" Volume: 15 cubic feet Operates best in ambient temperatures of 80 degrees Fahrenheit and below. SCL2-60 From Avantco Refrigeration

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The WEBstaurant Store
$1,799.00 See It
11 1/2" x 60" Replacement Cutting Board for Avantco SCL2-60 Sandwich / Salad Prep Refrigerator

If the cutting board on your Avantco SCL2-60 sandwich / salad prep refrigerator is stained and scratched up, this durable 3/4" thick, 11 1/2" x 60" white poly cutting board is a high quality replacement option! Its smooth surface is easy to clean and eliminates cracks and crevices that could harbor bacteria, and it's gentle on knives too. Dimensions: Length: 60" Width: 11 1/2" Height: 3/4" CUTTING BOARD SCL2-60 From Avantco Refrigeration

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The WEBstaurant Store
$114.99 See It
17 1/16" x 20 3/4" Replacement Shelf for Avantco SCL2 and SCLM2 Sandwich / Salad Prep Refrigerators

This 17" x 20 3/4" shelf is a direct replacement for the shelving included with all Avantco SCL2 and SCLM2 sandwich / salad prep refrigerators. It is made of plastic coated steel. Shelf clips sold separately. SHELF FOR SCL2/SCLM2 From Avantco Refrigeration

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The WEBstaurant Store
$48.99 See It
17 1/16" x 27 9/16" Shelf for Avantco SCL2-60 and SCLM2-60 Sandwich / Salad Prep Refrigerators

This 17 1/16" x 27 9/16" coated wire shelf fits all Avantco SCL2-60 and SCLM2-60 sandwich / salad prep refrigerators. Having additional shelves on-hand increases your storage flexibility. Shelf clips sold separately. SCL/SCLM260 SHELF From Avantco Refrigeration

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The WEBstaurant Store
$48.99 See It
10 1/2" x 46 1/2" Replacement Cutting Board for Avantco SCL2 Sandwich / Salad Prep Table

If the cutting board on your Avantco SCL2 sandwich / salad prep refrigerator is stained and scratched up, this durable 3/4" thick 10 1/2" x 46 1/2" white poly cutting board is a high quality replacement option! Its smooth surface is easy to clean and eliminates cracks and crevices that could harbor bacteria, and its gentle on knives too. Dimensions: Length: 46" Width: 10 1/2" Height: 3/4" 10.5x46.5x.75"WH POLY From Avantco Refrigeration

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The WEBstaurant Store
$89.99 See It
17 1/16" x 23 1/2" Shelf for Avantco SCL/SCLM1 Sandwich / Salad Prep Refrigerators and TUC72R Undercounter Refrigerators

This 17 1/16" x 23 1/2" shelf is designed specifically for use with Avantco SCL / SCLM1 series sandwich / salad prep refrigerators and TUC72R undercounter refrigerators. It is made of plastic coated steel. Shelf clips sold separately. SHELF REFRIG SCL/SCL1 From Avantco Refrigeration

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The WEBstaurant Store
$48.99 See It
Salad & Sandwich Prep Table, Three Section, Self-contained, 20.0 Cu. Ft., (3) Self-closing

Salad & Sandwich Prep Table, Three Section, Self-contained, 20.0 Cu. Ft., (3) Self-closing Reversible Door, Recessed Handle, (3) Adjustable Shelves & Clips, Led Digital Temperature Display, Removable Cutting Board, Stainless Steel Lid, Aluminum Back Panel, 430 Stainless Steel Exterior Doors, Fronts & Sides, White Aluminum Interior, 304 Stainless Steel Floor, 5" Casters, 115/120v/60/1, 9.5 Amps, 3/4 Hp, 8' Cord & Nema 5-15p, Etl

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Hotel Restaurant Supply
$2,558.60 See It
48 Sandwich/Salad Prep Table - w/ 9 Deep Cuttng Board

Mega Top Sandwich/Salad Prep Table, 48 1/4 W, two-section, self-contained refrigeration, 12.0 cu. ft. capacity, holds (16) 1/6 pans (included), +33 F to +41 F temperature range, (2) self-closing solid hinged doors, (2) wire shelf, 9 deep heavy duty cutting board, digital display/controls, stainless steel front & sides, white ABS interior liner with stainless steel floor, set of (4) 3 casters (2 locking), rear mount refrigeration, 1/2 hp, 7.0 amps, 8' cord, NEMA 5-15P, NSF7. cULus ( Arctic Air - AMT48R )

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KaTom Restaurant Supply
$1,575.00 See It
MST6024 19 cu. ft. Sandwich and Salad Mega Top Unit with Efficient Refrigeration System

This Turbo Air M3 Series mega top refrigerated salad sandwich prep table helps you deliver the freshest salads and sandwiches It offers extra pan space and storage capacity to meet your needs

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AppliancesConnection
$2,739.99 See It
2 Door All Stainless Sandwich Salad Prep Unit 48" 12 Pan

Two door Sandwich/ Salad preparation unit Standard Features Include -- Front breathing system -- 1" thick insulated condiment lid -- Self-contained rear mounted refrigeration with hot gas condensate; no plumbing or floor drain re

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USA Equipment Direct
$1,818.99 See It
Admiral Craft Pizza/Snack Oven - CK-2

Pizza Maker - Input Voltage: 110 V AC - Power Consumption: 1450 W - Number of Pizzas: 1

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$63.99 - $70.87 Compare Prices at 2 stores
TSSU-48-8 Sandwich/salad Unit, (8) 1/6 Size (4''d) Poly Pans

Sandwich/salad Unit, (8) 1/6 Size (4''d) Poly Pans, Stainless Steel Insulated Cover, 11-3/4''d Cutting Board, Stainless Steel Top/front/sides, Aluminum Back, (2) Full Doors, (4) Pvc Coated Wire Shelves, White Aluminum Interior With Stainless Steel Floor, 5'' Castors, 1/3 Hp, 115v/60/1, 8.6 Amps, 7' Cord, Nema 5-15p, Cul, Nsf, Ce, Made In USA

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Restaurant Equipment Solutions
$2,253.31 See It
Avantco SCL3 70" Sandwich / Salad Prep Refrigerator

If your establishment prides itself on offering a wide variety of topping choices for its subs and sandwiches, this Avantco SCL3 70" prep refrigerator is the perfect addition to your kitchen, boasting convenient ingredient storage and ample prep space for all of your culinary creations! This unit features a top that can hold up to (18) 1/6 size food pans full of your most commonly used meats, cheeses, and toppings, and an insulated lid to keep in cold temperatures when not in use. A 10 1/2" deep cutting board gives you plenty of space to assemble subs, salads, and hoagies, while the exterior sides and door of the unit are made from 430 stainless steel to stand up to the rigors of day to day use. To help you spend more time at the prep line, the refrigerated cabinet base below the work area gives you room to store extra ingredients, garnishes, condiments, or topping pans, and it is made of 304 stainless steel to resist corrosion and make cleaning a breeze. Three adjustable plastic coated shelves also help you stay organized. Additional features include an interior fan that directs cold air up to the topping area, and (4) casters for easy mobility. Please consult the Specification Sheet for additional details. - Hinged, insulated cover - Top area holds up to (18) 1/6 size food pans, up to 6" deep, or other combinations of 1/3, 1/9, and full size food pans - Full length, 10 1/2" deep cutting board for ample prep space - (4) casters, (2) with locking feature - 304 stainless steel interior, 430 stainless steel exterior door and sides - Self-closing swing doors with recessed handles - (3) plastic coated steel shelves on adjustable shelf clips; 90 lb. shelf load capacity - 1/2 hp compressor with CFC-free R134A refrigerant - Foamed in place polyurethane insulation - Temperature range: 32 ? 41 degrees Fahrenheit - Removable door gaskets for easy cleaning - Automatic defrosting - Mechanical temperature controller with display - ETL Sanitation Listed and NSF Compliant; 120V, comes with an 7? cord and NEMA 5-15P plug Please note: Pans are not included with this unit. Overall Dimensions: Width: 71" Depth: 31" Height: 42 1/2" Cutting Board: 70" W x 10 1/2" D x 3/4" H Interior Dimensions: Width: 66" Depth: 19" Height: 20" Volume: 18 cubic feet Operates best in ambient temperatures of 80 degrees Fahrenheit and below. SCL3 From Avantco Refrigeration

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The WEBstaurant Store
$1,999.00 See It
Avantco SCLM3 70" Mega Sandwich / Salad Prep Refrigerator

If you need to provide lots of toppings for your prep line, this Avantco SCLM3 is the perfect solution, with extra ingredient storage compared to a normal 70" prep table, and a cutting board to prepare your culinary creations! This unit features a mega top design that can hold up to (27) 1/6 size food pans full of your most commonly used meats, cheeses, and toppings, and an insulated lid to keep in cold temperatures when not in use. A 7" deep cutting board gives you plenty of space to assemble subs, salads, and hoagies, while the exterior sides and doors of the unit are made from 430 stainless steel to stand up to the rigors of day to day use. To help you spend more time at the prep line, the refrigerated cabinet base below the work area gives you room to store extra ingredients, garnishes, condiments, or topping pans, and it is made of 304 stainless steel to resist corrosion and make cleaning a breeze. Three adjustable plastic coated shelves also help you stay organized. Additional features include an interior fan that directs cold air up to the topping area, and (4) casters for easy mobility. Please consult the Specification Sheet for additional details. - Hinged, insulated cover - Top area holds up to (27) 1/6 size food pans, up to 6" deep, or other combinations of 1/4, 1/3, 1/2, and full size food pans - Full length, 7" deep cutting board for ample prep space - (4) casters, (2) with locking feature - 304 stainless steel interior, 430 stainless steel exterior door and sides - Self-closing swing doors with recessed handles - (3) plastic coated steel shelves on adjustable shelf clips; 90 lb. shelf load capacity - 1/2 hp compressor with CFC-free R134A refrigerant - Foamed in place polyurethane insulation - Temperature range: 32 ? 41 degrees Fahrenheit - Removable door gaskets for easy cleaning - Automatic defrosting - Mechanical temperature controller with display - ETL Sanitation Listed and NSF Compliant; 120V, comes with a 7? cord and NEMA 5-15P plug Please note: Pans are not included with this unit. Overall Dimensions: Width: 70" Depth: 35 1/2" Height: 46" Cutting Board: 70" W x 7" D x 3/4" H Interior Dimensions: Width: 66" Depth: 19 1/2" Height: 23 1/2" Volume: 18 cubic feet Operates best in ambient temperatures of 80 degrees Fahrenheit and below. SCLM3 From Avantco Refrigeration

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The WEBstaurant Store
$2,329.00 See It
Avantco SCLM2-60 60" Mega Sandwich / Salad Prep Refrigerator

Great for restaurants or sandwich shops that use lots of toppings but are tight on space, this Avantco SCLM2-60 provides unbeatable convenience with extra ingredient storage compared to a normal 60" prep table, and a cutting board to prepare your culinary creations! This unit features a mega top design that can hold up to (24) 1/6 size food pans full of your most commonly used meats, cheeses, and toppings, and an insulated lid to keep in cold temperatures when not in use. A 7" deep cutting board gives you plenty of space to assemble subs, salads, and hoagies, while the exterior sides and door of the unit are made from 430 stainless steel to stand up to the rigors of day to day use. To help you spend more time at the prep line, the refrigerated cabinet base below the work area gives you room to store extra ingredients, garnishes, condiments, or topping pans, and it is made of 304 stainless steel to resist corrosion and make cleaning a breeze. Two adjustable plastic coated shelves also help you stay organized. Additional features include an interior fan that directs cold air up to the topping area, and (4) casters for easy mobility. Please consult the Specification Sheet for additional details. - Hinged, insulated cover - Top area holds up to (24) 1/6 size food pans, up to 6" deep, or other combinations of 1/4, 1/3, 1/2, and full size food pans - Full length, 7" deep cutting board for ample prep space - (4) casters, (2) with locking feature - 304 stainless steel interior, 430 stainless steel exterior door and sides - Self-closing swing doors with recessed handles - (2) plastic coated steel shelves on adjustable shelf clips; 90 lb. shelf load capacity - 3/4 hp compressor with CFC-free R134A refrigerant - Foamed in place polyurethane insulation - Temperature range: 32 ? 41 degrees Fahrenheit - Removable door gaskets for easy cleaning - Automatic defrosting - Mechanical temperature controller with display - ETL Sanitation Listed and NSF Compliant; 120V, comes with a 7? cord and NEMA 5-15P plug Please note: Pans are not included with this unit. Overall Dimensions: Width: 61" Depth: 35 1/2" Height: 46" Cutting Board: 60" W x 7" D x 3/4" H Interior Dimensions: Width: 56" Depth: 24" Height: 24" Volume: 15 cubic feet Operates best in ambient temperatures of 80 degrees Fahrenheit and below. SCLM2-60 From Avantco Refrigeration

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The WEBstaurant Store
$1,899.00 See It
Salad & Sandwich Mega Prep Table, 34"d, 15.0 Cu. Ft., Two Section, Recessed Handle, Led D

Salad & Sandwich Mega Prep Table, 34"d, 15.0 Cu. Ft., Two Section, Recessed Handle, Led Digital Temperature Display, (2) Adjustable Shelves, (24) 1/6 Pan Capacity, 8"x1/2" Cutting Board, Stainless Steel Lift-up Compartment Lid, Stucco Aluminum Back Panel, 430 Stainless Steel Exterior Doors, Fronts & Sides, 304 Stainless Steel Interior Doors, Sides & Flooring, 5" Casters, 115/120v/60/1, 8.0 Amps, 1/2 Hp, 8' Cord & Nema 5-15p, Etl

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Hotel Restaurant Supply
$2,335.30 See It
Prep Table STD4448N-8

The Prep Table model STD4448N-8 by Delfield for commercial refrigeration. Sandwich/Salad Top Refrigerator, two-section, 48 W, 2.7 cu. ft, (4) drawers, stainless steel top w/polyethylene cutting board & (8) 1/6 size plastic pans, 4 stainless steel backsplash, stainless steel front & sides, ABS interior sides, 5 casters; 2 locking, front-breathing rear-mounted (R404A) refrigeration system, 1/5 hp, 115v/60/1-ph, 7.2 amps, NEMA 5-15P, standard (nc). The STD4448N-8 commercial refrigerator.

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KaTom Restaurant Supply
$3,229.29 See It
MST4818 15 cu. ft. Sandwich and Salad Mega Top Unit with Efficient Refrigeration System

This Turbo Air M3 Series mega top refrigerated salad sandwich prep table helps you deliver the freshest salads and sandwiches It offers extra pan space and storage capacity to meet your needs

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AppliancesConnection
$2,506.99 See It
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