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PetitePie Baker with Timer

Specialty Electrics & Accessories - Enjoy flavorful fruit or berry pies, savory pot pies or quiche, with the convenience of this countertop pie baker. With professional baking system and superior nonstick, easy-release plates this personal pie baker produces professional bakery results. Heats uniformly, ensuring pie centers cook evenly and crusts are baked to light, golden perfection. Self-crimping edges and locking latch seal pies, creating a fluted top crust.Easily bake delicious 4“ Dia. desserts, entrees or snacks in 10 minutes. Using your own homemade dough, puff pastry or ready-made refrigerated crust, this mini pie baker with deep-pockets is the ultimate countertop appliance for quick entrees, snacks and desserts. Pastry cutter trims dough to fit molds. With the smooth nonstick plate surface, pies release instantly for restaurant-style presentation. Ready and baking indicator lights and audible alert for foolproof baking. Digital timer for precise baking, under-base cord wrap for easy storage and nonskid feet - Specifications Model: 860000 Material: stainless-steel housing, nonstick-coated plates and plastic cutter 1,100 watts 10 1/2“W x 13 1/4“D x 4 1/4“H (15“ w/lid open) Weight: 6-lb., 4-oz. Cord: 34“L Made in China Care and Use Wipe clean plates Pastry cutter is top-rack dishwasher-safe Nylon, silicone or wooden utensils recommended

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CHEFS Catalog
$79.94 See It
208/1 Bakers Pride BPCV-E2 Restaurant Series Bakery Depth Electric Convection Oven Double Deck

This Bakers Pride BPCV-E2 Restaurant Series bakery depth full-size electric double deck convection oven is perfect for preparing anything from fresh baked breads, rolls, and cookies, to casseroles, meats, and more with one energy efficient 10.5kW direct forced air heat system per deck. Bakery depth (sometimes called deep depth) convection ovens allow the user to load full size pans in either direction, something that can't be done in a standard depth model. As a result, multiple pans can be "staggered" or faced in alternating directions on the racks for better airflow and more even results, particularly when baking. For easy cleanup and excellent versatility, each oven is designed with a porcelainized heavy gauge steel interior, complete with five adjustable racks (per deck). To keep an eye on your culinary creations, interior lighting comes standard with each unit. Each deck also features its own 60-minute electric timer, a 1/2 hp fan motor with dual-speed fan control, and a 4-second cycle hot surface ignition system. Cool-to-the-touch knobs ensure safety during use. This bakery depth double deck convection oven is constructed with a stainless steel front, top, and sides. It has a 50/50 synchronized door design with double-paned, thermal glass windows on each deck. Four stainless steel legs come standard with adjustable bullet feet. The BPCV-E2 is ETL and ETL Sanitation Listed. Choose voltage. For additional specifications, measurements, and installation requirements, please consult the Specification Sheet. Overall Dimensions: Left to Right: 40" Front to Back: 46" Height: 74 1/2" BPCV-E2 From Bakers Pride

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The WEBstaurant Store
$6,950.90 See It
Gas Fryer - (2) 75-lb Vat, Floor Model, NG

Restaurant Series Fryers, NG gas, 65-75 lb capacity, 4 burners, baskets, stainless steel exterior, 152,000 BTU, ETL ( Bakers Pride - BPF-6575 NG )

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KaTom Restaurant Supply
$2,070.00 See It
Bakers Rack Utilizes 6 Removable Shelves to Display Various Items

This bakers rack includes 6 removable shelves to display items. The 63.5"h display stand has a sign holder to showcase a company's logo or welcoming message. This bakers rack has locking wheels as well. Shelves display either flat or at an angle.This bread stand, bakers rack is ideal for use in various business settings, as a result of a neutral design. This fixture is sure to keep your merchandise neatly organized while displayed on the shelves. This bakers rack features six removable wire shelves, each of which can be angled (except for the top shelf) or laid flat, depending on the items being presented. This unit is built from steel with a black finish to easily blend in with a variety of business settings. The rigid construction ensures the display will last for many years to come. Each bakers rack comes with a "Freshly Baked" header and a sign holder frame. The unit also comes with a set of sign holder coils to display additional, personalized messages.The design of this bakers rack is simple, yet attractive making it ideal for use in such business locations as bakeries, grocery stores, cafes and liquor stores. Store owners can use these fixtures for selling freshly baked goods, small appliances or even wine specials. This bakers rack, like a wrought iron display stand, could even be used in a restaurant as a piece of kitchen furniture. There, the unit could hold condiments or other food preparation goods that need to be readily available. This bakery stand, also called restaurant kitchen furniture, is available in a white finish as well. This fixture ships unassembled to save on shipping costs. However, assembly is simple and takes only a few minutes.Dimensions:Overall Size (without header): 29"w x 63-1/2"h x 18"dShelf Size: 26"w x 1-3/4"h x 17"dHeader Frame Size: 26-1/2"w x 8"hRecommend Header Size: 26"w x 8"hHeader Viewable Area: 25-1/2"w x 7"hDistance Between Shelves: 8-3/4"hWeight: 60 lbs.

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Displays2go
$178.25 See It
Oslo Oblong Baker, 1.5-quart - 1.5 Quart

Ramekins & Ceramic Bakeware - An innovative, sophisticated solution to prevent overcrowding in the oven and on the table. BIA Cordon Bleu Oslo Oblong Baker is elegantly paired in a set of 2, enabling you to offer guests a choice of side dishes or entrees. Streamlined bakers serve creamy rigatoni, manicotti, vegetables or salads side by side. A modern upgrade from a traditional white porcelain baking dish, this 1.5-quart casserole provides elegant presentation in a space-saving profile. Chip-, crack- and stain-resistant. Pristine white porcelain baker is oven-safe to 450 F. Freezer-safe to prepare entrees in advance. Microwave- and dishwasher-safe.International supplier of restaurant serving ware since 1952, BIA Cordon Bleu utilizes state-of-the-art manufacturing techniques to produce high-end porcelain and stoneware. Upholding their high standards of excellence in quality, functionality and style, BIA Classic White Serveware is available CHEFS in a variety of serving styles for home entertaining.Product Features M - Specifications Model: 905334S2 Material: 100% fully-vitrified porcelain, glaze 13 1/2“L x 5 1/4“W x 2 “H Capacity: 1.5 qt. (each) Weight: 2-lb., 5-oz. (each) Made in China Care and Use Dishwasher-safe Oven-safe to 450 F Freezer- and microwave-safe

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CHEFS Catalog
$34.95 See It
Oslo Oblong Baker, 2.5-quart - 2.5 Quart

Ramekins & Ceramic Bakeware - The sleek European design of this BIA Cordon Bleu Oslo Oblong Baker gives au gratins and casseroles the extra crisping and texture that adds gourmet flavor. Elegant 2.5-quart casserole features innovative tapered sides to ensure the delicious browning of scalloped potatoes, lasagna, manicotti and cobblers. Richly-glazed porcelain dish transfers straight from the oven for impeccable presentation on the table. A modern upgrade from the traditional white porcelain baking dish, this 2.5-quart casserole offers timeless appeal and durability in a space-saving profile. Oven-safe to 450 F. Microwave-, freezer- and dishwasher-safe.International supplier of restaurant serving ware since 1952, BIA Cordon Bleu utilizes state-of-the-art manufacturing techniques to produce high-end porcelain and stoneware. Upholding their high standards of excellence in quality, functionality and style, BIA Classic White Serveware is available from CHEFS for home entertaining.Product Features Tapered sides for more - Specifications Material: 100% fully-vitrified porcelain, glaze Model: 904844 16“L x 7“W x 2 1/4 H Capacity: 2 1/2 qt. (each) Weight: 3-lb. 14-oz. Made in China Care and Use Dishwasher-safe Oven-safe to 450 F Freezer- and microwave-safe

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CHEFS Catalog
$25.95 See It
Bran New Death (A Merry Muffin Mystery)

Expert muffin baker Merry Wynter is finally ready to turn her passion into a career.  But when a dead body is found on her property, she’s more worried about cooking up an alibi   Merry is making a fresh start in small-town Autumn Vale, New York, in the mansion she’s inherited from her late uncle, Melvin. The house is run-down and someone has been digging giant holes on the grounds, but with its restaurant-quality kitchen, the place has potential for her new baking business. She even has her first client the local retirement home.   Unfortunately, Merry soon finds that quite a few townsfolk didn’t like Uncle Mel, and she has inherited their enmity as well as his home. Local baker Binny Turner and her crazy brother, Tom, blame Melvin for their father’s death, and Tom may be the one vandalizing her land. But when Tom turns up dead in one of the holes in her yard, Merry needs to prove she had nothing to do with his death or her new muffin-making career may crumble before it starts...FIRST IN A NEW SERIES! Includes delicious recipes!  

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Amazon
$7.19 See It
208/3 Bakers Pride BPCV-E2 Restaurant Series Bakery Depth Electric Convection Oven Double Deck

This Bakers Pride BPCV-E2 Restaurant Series bakery depth full-size electric double deck convection oven is perfect for preparing anything from fresh baked breads, rolls, and cookies, to casseroles, meats, and more with one energy efficient 10.5kW direct forced air heat system per deck. Bakery depth (sometimes called deep depth) convection ovens allow the user to load full size pans in either direction, something that can't be done in a standard depth model. As a result, multiple pans can be "staggered" or faced in alternating directions on the racks for better airflow and more even results, particularly when baking. For easy cleanup and excellent versatility, each oven is designed with a porcelainized heavy gauge steel interior, complete with five adjustable racks (per deck). To keep an eye on your culinary creations, interior lighting comes standard with each unit. Each deck also features its own 60-minute electric timer, a 1/2 hp fan motor with dual-speed fan control, and a 4-second cycle hot surface ignition system. Cool-to-the-touch knobs ensure safety during use. This bakery depth double deck convection oven is constructed with a stainless steel front, top, and sides. It has a 50/50 synchronized door design with double-paned, thermal glass windows on each deck. Four stainless steel legs come standard with adjustable bullet feet. The BPCV-E2 is ETL and ETL Sanitation Listed. Choose voltage. For additional specifications, measurements, and installation requirements, please consult the Specification Sheet. Overall Dimensions: Left to Right: 40" Front to Back: 46" Height: 74 1/2" BPCV-E2 From Bakers Pride

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The WEBstaurant Store
$6,950.90 See It
208 / 1 Phase Bakers Pride BPCV-E1 Restaurant Series Bakery Depth Electric Convection Oven Single Deck

This Bakers Pride BPCV-E1 Restaurant Series bakery depth full-size electric single deck convection oven is perfect for preparing anything from fresh baked breads, rolls, and cookies, to casseroles, meats, and more with an energy efficient 10.5kW direct forced air heat system. Bakery depth (sometimes called deep depth) convection ovens allow the user to load full size pans in either direction, something that can't be done in a standard depth model. As a result, multiple pans can be "staggered" or faced in alternating directions on the racks for better airflow and more even results, particularly when baking. For easy cleanup and excellent versatility, each oven is designed with a porcelainized heavy gauge steel interior, complete with five adjustable racks. To keep an eye on your culinary creations, interior lighting comes standard with each unit. The Bakers Pride BPCV-E1 also has a 60-minute electric timer, a 1/2 hp fan motor with dual-speed fan control, and a 4-second cycle hot surface ignition system. Cool-to-the-touch knobs ensure safety during use. This bakery depth single deck convection oven is constructed with a stainless steel front, top, and sides. It has a 50/50 synchronized door design with double-paned, thermal glass windows. Four stainless steel legs come standard with adjustable bullet feet. The BPCV-E1 is ETL and ETL Sanitation Listed. Choose voltage. For additional specifications, measurements, and installation requirements, please consult the Specification Sheet. Exterior Dimensions: Left to Right: 40" Front to Back: 46" Height: 62" Interior Dimensions: Left to Right: 29 1/4" Front to Back: 31 1/4" Height: 24" BPCV-E1 From Bakers Pride

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The WEBstaurant Store
$3,567.85 See It
208 / 3 Phase Bakers Pride BPCV-E1 Restaurant Series Bakery Depth Electric Convection Oven Single Deck

This Bakers Pride BPCV-E1 Restaurant Series bakery depth full-size electric single deck convection oven is perfect for preparing anything from fresh baked breads, rolls, and cookies, to casseroles, meats, and more with an energy efficient 10.5kW direct forced air heat system. Bakery depth (sometimes called deep depth) convection ovens allow the user to load full size pans in either direction, something that can't be done in a standard depth model. As a result, multiple pans can be "staggered" or faced in alternating directions on the racks for better airflow and more even results, particularly when baking. For easy cleanup and excellent versatility, each oven is designed with a porcelainized heavy gauge steel interior, complete with five adjustable racks. To keep an eye on your culinary creations, interior lighting comes standard with each unit. The Bakers Pride BPCV-E1 also has a 60-minute electric timer, a 1/2 hp fan motor with dual-speed fan control, and a 4-second cycle hot surface ignition system. Cool-to-the-touch knobs ensure safety during use. This bakery depth single deck convection oven is constructed with a stainless steel front, top, and sides. It has a 50/50 synchronized door design with double-paned, thermal glass windows. Four stainless steel legs come standard with adjustable bullet feet. The BPCV-E1 is ETL and ETL Sanitation Listed. Choose voltage. For additional specifications, measurements, and installation requirements, please consult the Specification Sheet. Exterior Dimensions: Left to Right: 40" Front to Back: 46" Height: 62" Interior Dimensions: Left to Right: 29 1/4" Front to Back: 31 1/4" Height: 24" BPCV-E1 From Bakers Pride

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The WEBstaurant Store
$3,567.85 See It
Rippled Pot Pie Bakers, Set of 4 - set of 4

Ramekins & Ceramic Bakeware - Individual rippled rim pot pie entrees are presented with culinary style inside these beautifully-crafted BIA Cordon Bleu pot pie bakers. Restaurant-quality, white vitrified porcelain is thick walled to retain heat and provide uniform baking of lobster Newburg, individual macaroni and cheese, shepherd's pie or eggplant casserole. Perfect mini round baker for single-serving flan, torte, creme brulee or custard. BIA Classic White Serveware complements every table setting. Nonporous 11-ounce pot pie baker is scratch- and stain-resistant, and resistant to chipping, cracking and crazing. Will not absorb odors or flavors. Oven-safe to 450 F and microwave-safe. Freezer- and dishwasher-safe.International supplier of restaurant serving ware since 1952, BIA Cordon Bleu utilizes state-of-the-art manufacturing techniques to produce high-end porcelain and stoneware. Upholding their high standards of excellence in quality, functionality and style, BIA Classic White Serveware is now available from CH - Specifications Model: 901529S4 Material: glazed vitrified porcelain 4 3/4“ Dia. x 1 3/4“H Capacity: 11-oz. Weight: 10-oz. (each) Made in China Care and Use Dishwasher-safe Oven-safe to 450 F and microwave-safe Freezer-safe

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CHEFS Catalog
$19.95 See It
Pan Grabber Pad w/Wrist Strap, 8-1/2 in x 11 in, Cotton Terry, Natural

Terrycloth baker's pad with steam barrier and wrist strap. Used in school kitchens, bakeries, fast food restaurant, and institutional kitchens. Approx 8-1/2 x 11, Natural. ( Intedge - 337B )

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KaTom Restaurant Supply
$3.00 See It
Kitchen Shelving Unit, 6 Tier - black

Islands, Carts & Baker's Racks - This wire shelving rack of heavy-duty steel construction allows you to change shelf configurations to store tall appliances, bulk staples, canisters, stockpots, cast-iron Dutch ovens and more. The equivalent of a pantry, cupboard and cabinet space in one, this sturdy 6-shelf kitchen rack has the strength, capacity and durability for restaurant kitchens, walk-in freezers and home use. Contemporary functional design with adjustable shelves easily stores items too large for traditional pantry or cupboard space. Multiple units create a custom kitchen storage wall with instant accessibility. Free-standing, open-access design in a choice of colors lets you quickly select items for efficient prep.NSF-rated, rust- and moisture-resistant steel shelving unit withstands daily demands of restaurant use, keeping staples and appliances within reach for the professional chef or baker. With the 600-lb. weight capacity per shelf, this rack easily stores a commercial mixer, bread machine, mixing bowls, - Specifications Model: SHF-01450 (chrome), SHF-01910 (white), SHF-01911 (black) 48“W x 18“D x 72“H Weight: 67-lb. (w/packaging) Capacity: 3,600-lb. (600-lb. per shelf) Manufacturer limited lifetime warranty Made in Taiwan Care and Use Wipe clean

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CHEFS Catalog
$249.95 See It
Kitchen Shelving Unit, 5 Tier - chrome

Islands, Carts & Baker's Racks - This wire shelving rack of heavy-duty steel construction allows you to change shelf configurations to store tall appliances, bulk staples, canisters, stockpots, cast-iron Dutch ovens and more. The equivalent of a pantry, cupboard and cabinet space in one, this sturdy 5-shelf kitchen rack has the strength, capacity and durability for restaurant kitchens, walk-in freezers and home use. Contemporary functional design with adjustable shelves easily stores items too large for traditional pantry or cupboard space. Multiple units create a custom kitchen storage wall with instant accessibility. Free-standing, open-access design in a choice of colors lets you quickly select items for efficient prep.NSF-rated, rust- and moisture-resistant steel shelving unit withstands daily demands of restaurant use, keeping staples and appliances within reach for the professional chef or baker. With the 350-lb. weight capacity per shelf, this rack easily stores a commercial mixer, bread machine, mixing bowls, - Specifications Model: SHF-01913 (chrome), SHF-01912 (white), SHF-01914 (black) 36“W x 16“D x 72“H Weight: 36-lb. (w/packaging) Capacity: 1,750-lb. (350-lb. per shelf) Manufacturer limited lifetime warranty Made in Taiwan Care and Use Wipe clean

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CHEFS Catalog
$149.95 See It
Kitchen Shelving Unit, 6 Tier - white

Islands, Carts & Baker's Racks - This wire shelving rack of heavy-duty steel construction allows you to change shelf configurations to store tall appliances, bulk staples, canisters, stockpots, cast-iron Dutch ovens and more. The equivalent of a pantry, cupboard and cabinet space in one, this sturdy 6-shelf kitchen rack has the strength, capacity and durability for restaurant kitchens, walk-in freezers and home use. Contemporary functional design with adjustable shelves easily stores items too large for traditional pantry or cupboard space. Multiple units create a custom kitchen storage wall with instant accessibility. Free-standing, open-access design in a choice of colors lets you quickly select items for efficient prep.NSF-rated, rust- and moisture-resistant steel shelving unit withstands daily demands of restaurant use, keeping staples and appliances within reach for the professional chef or baker. With the 600-lb. weight capacity per shelf, this rack easily stores a commercial mixer, bread machine, mixing bowls, - Specifications Model: SHF-01450 (chrome), SHF-01910 (white), SHF-01911 (black) 48“W x 18“D x 72“H Weight: 67-lb. (w/packaging) Capacity: 3,600-lb. (600-lb. per shelf) Manufacturer limited lifetime warranty Made in Taiwan Care and Use Wipe clean

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CHEFS Catalog
$249.95 See It
Kitchen Shelving Unit, 5 Tier - white

Islands, Carts & Baker's Racks - This wire shelving rack of heavy-duty steel construction allows you to change shelf configurations to store tall appliances, bulk staples, canisters, stockpots, cast-iron Dutch ovens and more. The equivalent of a pantry, cupboard and cabinet space in one, this sturdy 5-shelf kitchen rack has the strength, capacity and durability for restaurant kitchens, walk-in freezers and home use. Contemporary functional design with adjustable shelves easily stores items too large for traditional pantry or cupboard space. Multiple units create a custom kitchen storage wall with instant accessibility. Free-standing, open-access design in a choice of colors lets you quickly select items for efficient prep.NSF-rated, rust- and moisture-resistant steel shelving unit withstands daily demands of restaurant use, keeping staples and appliances within reach for the professional chef or baker. With the 350-lb. weight capacity per shelf, this rack easily stores a commercial mixer, bread machine, mixing bowls, - Specifications Model: SHF-01913 (chrome), SHF-01912 (white), SHF-01914 (black) 36“W x 16“D x 72“H Weight: 36-lb. (w/packaging) Capacity: 1,750-lb. (350-lb. per shelf) Manufacturer limited lifetime warranty Made in Taiwan Care and Use Wipe clean

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CHEFS Catalog
$149.95 See It
Kitchen Shelving Unit, 6 Tier - chrome

Islands, Carts & Baker's Racks - This wire shelving rack of heavy-duty steel construction allows you to change shelf configurations to store tall appliances, bulk staples, canisters, stockpots, cast-iron Dutch ovens and more. The equivalent of a pantry, cupboard and cabinet space in one, this sturdy 6-shelf kitchen rack has the strength, capacity and durability for restaurant kitchens, walk-in freezers and home use. Contemporary functional design with adjustable shelves easily stores items too large for traditional pantry or cupboard space. Multiple units create a custom kitchen storage wall with instant accessibility. Free-standing, open-access design in a choice of colors lets you quickly select items for efficient prep.NSF-rated, rust- and moisture-resistant steel shelving unit withstands daily demands of restaurant use, keeping staples and appliances within reach for the professional chef or baker. With the 600-lb. weight capacity per shelf, this rack easily stores a commercial mixer, bread machine, mixing bowls, - Specifications Model: SHF-01450 (chrome), SHF-01910 (white), SHF-01911 (black) 48“W x 18“D x 72“H Weight: 67-lb. (w/packaging) Capacity: 3,600-lb. (600-lb. per shelf) Manufacturer limited lifetime warranty Made in Taiwan Care and Use Wipe clean

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CHEFS Catalog
$249.95 See It
Chrome Kitchen Shelving Unit with Casters, 5 Shelf - 5-tier

Islands, Carts & Baker's Racks - A professional-kitchen essential the equivalent of pantry, cupboard and cabinet space in one rolls where you need it. Shelves adjust on this heavy-duty 5-tier chrome shelving unit to fit various size bulk staples, canisters, stockpots and pans currently in your kitchen, and any items too large to store in a traditional pantry. Sturdy steel construction withstands daily demands of restaurant use, with a 1,000-lb. total capacity. With smooth-rolling wheels, this rack equips the kitchen with instant storage space to fit among existing appliances and workstations. This free-standing shelving unit with open, easy-access design lets you quickly select items for efficient prep.NSF-rated, rust- and moisture-resistant steel shelving unit on wheels keeps staples within reach for the professional baker. With the 200-lb. weight capacity per shelf, this rack easily stores a commercial mixer, bread machine, mixing bowls and pastry board. Easily roll multiple units side-by-side to create a custom sto - Specifications Model SHFX02105 36“W x 14“D x 71 1/2 “H Weight: 32-lb. Manufacturer limited lifetime warranty Made in Taiwan Care and Use Assembly required Wipe clean

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CHEFS Catalog
$149.95 See It
Cucina Technica with 2 Shelves

Islands, Carts & Baker's Racks - This kitchen cart combines a 4“ thick butcher-block top with food-service-grade stainless steel. Naturally beautiful and durable, the work surface is constructed in classic butcher-block style, with bonded squares of select end-grain Northern hard maple sawn horizontally, sanded smooth, and finished by hand. Its resiliency and shock absorption protects knife edges while standing up to even the heaviest cleaver. Commercial-grade 3“ casters on all four legs make it easy to move, and each locks for maximum stability. Industrial-style openwork steel shelves are accessible from any side. Also includes a handy stainless steel towel bar. 24“sq. x 35“H. Made in the USA.John Boos & Co. has been crafting fine butcher blocks since 1887 and today manufactures a range of furnishings for commercial and home kitchens. Its products are in the White House bakery and the restaurant kitchens of many nationally renowned chefs, and the company has received the Gold Medal for excelle -

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CHEFS Catalog
$1,095.94 See It
Bakery Racks with (4) Angled Shelves

These bakery storage racks each have 4 storage shelves. The wire baker’s racks are equipped with locking casters for easy mobility. 2 sign holders are also included! The black bakery storage shelves sit flat or can be tilted forward for easy browsing.These bakery racks serve as ideal store or restaurant fixtures for displaying baked goods. These food displays present fresh baked breads, baguettes, rolls, bagels, cakes, pies, and other delicious pastries! Each of these retail bakery racks are useful for promoting such food items in gourmet shops, cafes, grocery stores, and other restaurant environments. Each bakers stand is equipped with (4) wire levels that can be angled to more prominently display bread and pastry items to store patrons. These bakery racks that are for retail stores have removable shelves with handles for easy transportation and replenishment of oven fresh baked goods. This style restaurant equipment even rolls with wheels so the bread display can be easily moved around retail areas, or brought into a kitchen to be refilled. These bakery racks that roll have locking wheels to secure the stands when they are in retail storefronts.Each bakers rack features two options for marketing and point of purchase signage that is great for a restaurant or café. These bakery racks, also known as bakers stands, come with a frame that accommodates a 28-1/2” x 8” promotional sign. This bread holder also arrives equipped with a banner reading “Fresh Baked” that securely in the frame. These metal bakery racks are also equipped with a smaller, coil sign holder that can hold a variety of banner sizes. These stands have ample room for many types of baked goods; there is a 9” space between each level of the stand. These store fixtures, bakery racks have a stylized top and a black powder coated finish to look attractive and professional in food service, café, and store environments. Each of these bread displays are constructed of black steel and wire making them durable and long lasting pieces of restaurant equipment. These bakery racks that hold signs are ideal additions to any café, grocery store, or pastry shop!

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Displays2go
$124.59 See It
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