1 to 20 of  251 products for blackberry merlot

Result for "blackberry merlot"
Merlot 2009 Wine

Deep ruby color with a crimson hue. Subtle nuances of cherry and mint aromas support an abundance of mulberry and plum fruit. A soft and supple bouquet of lush plum, cedar and hints of blackberry are framed with silky tannins. Blueberry essence builds on back palate for a smooth finish. Blend: 85% Merlot, 12% Cabernet Sauvignon, 3% Petit Verdot

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Stags' Leapry Merlot 2010 Wine

A Merlot for Cabernet lovers, 2010 Napa County Merlot is a surprise, giving everything varietal should, plus much more. This full bodied wine starts with enticing aromas of deep, lush fruit blackberry, cherry, strawberry and cassis with hints of earth and caramel. Juicy flavors of black fruit show generously on palate and complimenting blend of intense flavors and silky tannins show just how complex Merlot can be. Blend: 93% Merlot, 3% Malbec, 3% Petite Sirah, 1% Cabernet Sauvignon

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Merlot 2010 Wine

Layered with enticing aromas of plum, clove and notes of violet, this full-bodied Merlot shows a robust core of cherry, blackberry and cola on a seamless finish of fine-grained, yet firm tannins. Wine Spectator rating: 89.

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Napa Merlot (375ML half-bottle) 2010 Wine

With firm tannins and exceptional length, this is a lovely and age-worthy wine that shows how much Merlot can excel in a cooler growing season. aromas are rich and inviting with layers of amaretto, sweet spice and cedar. On palate, lush flavors of plum, blackberry and cherry dominate, with tannins adding structure and depth.

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Merlot 2010 Wine

2010 Merlot has been aged in thirty-three percent new French and American oak barrels for eighteen months. resulting wine shows intense aromas of black cherry, blackberry, and cassis. Complex nuances of cocoa and coffee bean emerge as wine opens up. This is a big Merlot that will age for many years to come. The Wine Advocate rating: 92.

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Columbia Valley Merlot 2009 Wine

Rich and concentrated aromas of vanilla, blackberry, and maple lead into flavors of boysenberry, blueberry, and chocolate. This wine was created to enjoy now or for many years to come it will age gracefully. Blend: 81% Merlot, 15% Cabernet Sauvignon, 4% Petit Verdot The Wine Advocate rating: 92.

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Stag's Leap Cellars Merlot 2010 Wine

A Merlot for Cabernet lovers, 2010 Napa County Merlot is a surprise, giving everything varietal should, plus much more. This full bodied wine starts with enticing aromas of deep, lush fruit blackberry, cherry, strawberry and cassis with hints of earth and caramel. Juicy flavors of black fruit show generously on palate and complimenting blend of intense flavors and silky tannins show just how complex Merlot can be.

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Redigaffi IGT Toscana 2007 Merlot Wine

Wine Spectator rating: 98. Deep, intense purple in color, with tremendous extraction, Redigaffi is a monumental and beautifully structured wine that shows how well nonnative Merlot has adapted to area around Suvereto on Tuscan coaSaint It offers luscious layers of raspberry and blueberry jam, ripe plum and blackberry, followed by voluptuous notes of dark chocolate, licorice, black pepper, vanilla and incense. Fullbodied, lush, with polished tannins and an extralong finish, Redigaffi is one of Italy's greatest Merlots. A soughtafter gem for collectors and wine lovers worldwide. A true masterpiece.

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Howell Mountain Bancroft Ranch Merlot 1996 Wine

Bancroft Ranch Merlot has a quality I can only describe as all-around richness. Unlike some Merlots I've tasted, wine from Bancroft has no hole in middle. It delivers a consistent message from first waft of its characteristic aromas through its long finish. I think richness comes mostly from concentrated blackberry and blueberry flavors but also partly from a kind of earthy quality typical of vineyard. Underlying these flavors are more subtle notes of anise, tobacco and leather. Ive found that these flavors become more pronounced as wine ages and evolves, which makes me eager to monitor this vintage well into next century. -Ed Sbragia, Winemaster Wine Enthusiast rating: 92.

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Merlot 2011 Wine

Ruby colored, Merlot expresses bright fruit with forward spicy sweet oak. There are layers of flavor composed of blackberry, dark cherry, raspberry, dark plum, milk chocolate and spices such as cinnamon and vanilla. Coupled with bright fruit, there is a hint of arugula adding to complexity. entry and finish are very smooth with integrated fruit resembling black cherry and Santa Rosa plum. velvety texture coupled with richness of flavor provides a profile that delivers from initial sip, one that continues on palate for a very long time. Decanter rating: 90.

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Merlot 2011 Wine

Layered with enticing aromas of plum and notes of violet, this full bodied Merlot shows a robust core of black cherry, blackberry, and cola on a seamless finish of fine-grained yet firm tannin.

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Forest Glen Winery Merlot 2012 1.50l

This wine is from United States, California region. 100% barrel aged, American and French oak.100% malolactic fermentation.Alcohol 13.20%/Total Acidity 6.1 g/LpH 3.60/Residual Sugar 3.0 g/L. Ripe flavors of blackberry, blackcurrant and cassis explode on the palate. The texture is velvety and juicy with a nice, lingering finish. Ready to be enjoyed without further bottle aging. MERLOT Wine California Still Wine

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Laurenti Wines
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H3 Merlot 2011 Wine

This medium-bodied Merlot delivers aromas of spice and blackberry, with a perfect balance of earth, dusty cocoa and ripe cherry flavors on lingering, rich and velvety finish. Try pairing with tomato-based sauces such as Bolognese and Puttanesca, intensely and richly flavored foods such as grilled meats, braised lamb shanks or pot roast, and strongly flavored cheeses. Blend: 92% Cabernet Sauvignon, 6% Cabernet Franc, 2% Malbec Wine Spectator rating: 89.

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Maddalena Merlot 750ml

This wine is from United States, California region, San Luis Obispo sub-region and Paso Robles appellation. Maddalena Merlot shows ripe fruit flavors, including blackberry and plum. The full mouth reveals soft tannins, while the nose offers aromas of black fruit and oak spice from barrel aging. ^^MERLOT Wine BETTER CALIF WINE

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Wines4Today
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Merlot Sonoma County 2011 750ml

This wine is from United States, California region, Sonoma County sub-region. Benziger Merlot is marked by aromas of bright cherry, red fruit and black plum with notes of vanillin spice which are confirmed on the palate with flavors of blackberry, chocolate and dried herb. Brimming with bright, well-developed fruit, the wine shows a rich, full-bodied middle mouthfeel, fine grained, well-integrated tannins and a long, spice and cream finish. . GRAPE VARIETIES: 90% Merlot,5% Petite Sirah,4.6% Syrah,.25% Cabernet Sauvignon,.15% Petit Verdot ALCOHOL: 13.5%-14% TOTAL ACIDITY: .55-.60 pH: 3.5 RESIDUAL SUGAR: .04 . This Merlot is marked by power, richness and soft tannins, with a bright blackberry and plum nose offset by hints of bramble, spice, coffee, tobacco, and toasty vanillin ending in a complex, persistent finish. Organic MERLOT Wine California Still Wine

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Laurenti Wines
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Sandstone Merlot 2011 Wine

2011 Sandstone Merlot exhibits aromas and flavors of black cherry, blackberry and plum with hints of toasted oak. A smooth mouthfeel and inviting tannins lead to a long, fruity finish.

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Merlot Sonoma County 2010 750ml

This wine is from United States, California region, Sonoma County sub-region. Benziger Merlot is marked by aromas of bright cherry, red fruit and black plum with notes of vanillin spice which are confirmed on the palate with flavors of blackberry, chocolate and dried herb. Brimming with bright, well-developed fruit, the wine shows a rich, full-bodied middle mouthfeel, fine grained, well-integrated tannins and a long, spice and cream finish. . GRAPE VARIETIES: 90% Merlot,5% Petite Sirah,4.6% Syrah,.25% Cabernet Sauvignon,.15% Petit Verdot ALCOHOL: 13.5%-14% TOTAL ACIDITY: .55-.60 pH: 3.5 RESIDUAL SUGAR: .04 . This Merlot is marked by power, richness and soft tannins, with a bright blackberry and plum nose offset by hints of bramble, spice, coffee, tobacco, and toasty vanillin ending in a complex, persistent finish. Organic MERLOT Wine California Still Wine

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Laurenti Wines
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Reserve Merlot 2012 Wine

Our Frei Brothers Reserve Dry Creek Valley Merlot exudes blackberry and dark cherry flavors, layered with hints of fresh herbs. Barrel aging gave this well-structured wine its rich aromatics of cocoa, mocha and toasted oak. Blend: 91% Merlot, 9% Cabernet Sauvignon

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Merlot 750ml

This wine is from Italy. This 100% Merlot is aged in a combination of stainless steel tank and American oak barrels. Stainless steel aging helps the wine retain it’s fresh, fruit driven character, while the oak softens the wine and adds spicy, vanilla notes. The wine is bright red in color with a bouquet of blackberry and raspberry followed by a soft, balanced finish. . Wine Type: Dry Red Grape Type: 70% Merlot, 30% Pinot Noir. Country: Italy Region: Veneto Vinification: The Merlot grapes are traditionally vinified with a long maceration of the skins in the must for 12 days; 30% of the new wine is aged in American oak barrels. The Pinot Noir grapes are also vinified traditionally, with a maceration period of about 8 days. . Tasting Notes: Very deep ruby-red color. Complex, concentrated bouquet of red berry fruits; black berries and raspberries. Taste is dry and warm with soft tannins and a finish of licorice and red and black fruits.. Food Match: veal, salmon, roasts, red meat, pasta in meat sauce, grilled vegetables, Hard cheeses MERLOT Wine Italian Still Wine

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Laurenti Wines
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Merlot 2009 Wine

Rich with enticing aromas of plum, nutmeg, and clove this dark and brooding Merlot shows a robust core of black cherry and blackberry which features into seamless finish of fine-grained tannin and spice. Blend: 76% Merlot, 10% Cabernet Franc, 7% Cabernet Sauvignon, 4% Malbec, 3% Petit Verdot

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