1 to 20 of  80 products for impinger oven

Result for "impinger oven"
240V 3 Phase Lincoln Impinger II 1100 Series Single Belt Electric Conveyor Oven - 10 kW

Rapidly heat, cook, bake, and crisp your most popular appetizers, sides, entrees, and pizzas with the Lincoln Impinger 1100 series single belt electric conveyor oven. Each conveyor oven operates on simple digital controls with a single on/off power switch and a new view vacuum fluorescent readout that displays the set temperature in degrees, as well as the conveyor belt speed, thermostat indicator light, and diagnostic messages for easy troubleshooting. With a temperature range of 250-575 degrees Fahrenheit and adjustable cooking times from 1-30 minutes, you can cook pizzas, lightly toast sandwiches, and everything in between on the spacious 18" wide belt. For even more cooking efficiency, this unit is stackable (other units sold separately) up to three high, helping you increase your output! Advanced air impingement technology enhances bake quality and uniformity, providing faster bake times for improved time of service. Watch as your foods get done two to four times faster than in your traditional oven! For easy cleaning, the Lincoln Impinger electric conveyor oven features a durable stainless steel exterior and an easily-removable belt, crumb tray, and door. Please consult the Specification Sheet for additional measurements, details, and installation information. Choose voltage. This oven must be hard wired. UL Listed and made in America. Please note: This is not a ventless unit. Overall Dimensions: Width: 56" Depth: 39" Height: 42" 1132-000-U From Lincoln

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The WEBstaurant Store
$9,615.00 See It
Natural Gas Lincoln 3270 Impinger Single Belt Gas Conveyor Oven with 70" Baking Chamber - 150,000 BTU

Speed up your productivity with this Lincoln 3270 Impinger conveyor oven. It's equipped with innovative FastBake technology to bake up to 35% faster than other conveyor ovens without increased noise levels or loss of product quality. The new Quest EMS energy management system guarantees lower gas usage without compromising heat. Using the latest advancements in air impingement technology, this oven allows for rapid heating, cooking, baking, and crisping of all your customers' favorites. Its front facing digital control panel features an improved view vacuum fluorescent readout display that allows your staff to turn the unit on or off with a single power switch, set and monitor temperatures between 250-600 degrees Fahrenheit, and control conveyor belt speed with adjustable cooking times between 1-30 minutes. For easy troubleshooting, this panel will also display informative diagnostic messages. The Lincoln Impinger 3200 series conveyor oven utilizes an easily-adjustable, removable stainless steel 33 1/2" wide belt that effortlessly moves throughout the 70" baking chamber. For easy cleaning and excellent durability, the Lincoln CTI electric conveyor oven features stainless steel exterior and interior construction. Please consult the Specification Sheet for additional measurements, details, and installation information. Choose fuel type. NEMA 5-15P plug included. UL and CSA Listed. Made in America. Please note: This is not a ventless unit. Overall Dimensions: Width: 109 7/10" Depth: 59 5/8" Height: 21 3/4" 3270 From Lincoln

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The WEBstaurant Store
$20,574.00 See It
Natural Gas Lincoln Impinger II 1100 Series Single Belt Gas Conveyor Oven - 40,000 BTU

Rapidly heat, cook, bake, and crisp your most popular appetizers, sides, entrees, and pizzas with the Lincoln Impinger 1100 series single belt gas conveyor oven. Each conveyor oven operates on simple digital controls with a single on/off power switch and a new view vacuum fluorescent readout that displays the set temperature in degrees, as well as the conveyor belt speed, thermostat indicator light, and diagnostic messages for easy troubleshooting. With a temperature range of 250-575 degrees Fahrenheit and adjustable cooking times from 1-30 minutes, you can cook pizzas, lightly toast sandwiches, and everything in between on the spacious 18" wide belt. For even more cooking efficiency, this unit is stackable (other units sold separately) up to three high, helping you increase your output! Advanced air impingement technology enhances bake quality and uniformity, providing faster bake times for improved time of service. Watch as your foods get done two to four times faster than in your traditional oven! For easy cleaning, the Lincoln Impinger gas conveyor oven features a durable stainless steel exterior and an easily-removable belt, crumb tray, and door. Please consult the Specification Sheet for additional measurements, details, and installation information. Choose fuel type. NEMA 5-15P plug included. UL and CSA Listed. Made in America. Please note: This is not a ventless unit. Overall Dimensions: Width: 56" Depth: 39" Height: 42" 1116-000-U From Lincoln

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The WEBstaurant Store
$9,615.00 See It
Natural Gas Lincoln 3255 Impinger Single Belt Gas Conveyor Oven with 55" Baking Chamber - 145,000 BTU

Speed up your productivity with this Lincoln 3255 Impinger conveyor oven. It's equipped with innovative FastBake technology to bake up to 35% faster than other conveyor ovens without increased noise levels or loss of product quality. The new Quest EMS energy management system guarantees lower gas usage without compromising heat. Using the latest advancements in air impingement technology, this oven allows for rapid heating, cooking, baking, and crisping of all your customers' favorites. Its front facing digital control panel features an improved view vacuum fluorescent readout display that allows your staff to turn the unit on or off with a single power switch, set and monitor temperatures between 250-600 degrees Fahrenheit, and control conveyor belt speed with adjustable cooking times between 1-30 minutes. For easy troubleshooting, this panel will also display informative diagnostic messages. The Lincoln Impinger 3200 series conveyor oven utilizes an easily-adjustable, removable stainless steel 33 1/2" wide belt that effortlessly moves throughout the 55" baking chamber. For easy cleaning and excellent durability, the Lincoln CTI electric conveyor oven features stainless steel exterior and interior construction. Please consult the Specification Sheet for additional measurements, details, and installation information. Choose fuel type. NEMA 5-15P plug included. UL and CSA Listed. Made in America. Please note: This is not a ventless unit. Overall Dimensions: Width: 94" Depth: 59 5/8" Height: 21 5/8" 3255 From Lincoln

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The WEBstaurant Store
$16,420.00 See It
Liquid Propane Lincoln Impinger II 1100 Series Single Belt Gas Conveyor Oven - 40,000 BTU

Rapidly heat, cook, bake, and crisp your most popular appetizers, sides, entrees, and pizzas with the Lincoln Impinger 1100 series single belt gas conveyor oven. Each conveyor oven operates on simple digital controls with a single on/off power switch and a new view vacuum fluorescent readout that displays the set temperature in degrees, as well as the conveyor belt speed, thermostat indicator light, and diagnostic messages for easy troubleshooting. With a temperature range of 250-575 degrees Fahrenheit and adjustable cooking times from 1-30 minutes, you can cook pizzas, lightly toast sandwiches, and everything in between on the spacious 18" wide belt. For even more cooking efficiency, this unit is stackable (other units sold separately) up to three high, helping you increase your output! Advanced air impingement technology enhances bake quality and uniformity, providing faster bake times for improved time of service. Watch as your foods get done two to four times faster than in your traditional oven! For easy cleaning, the Lincoln Impinger gas conveyor oven features a durable stainless steel exterior and an easily-removable belt, crumb tray, and door. Please consult the Specification Sheet for additional measurements, details, and installation information. Choose fuel type. NEMA 5-15P plug included. UL and CSA Listed. Made in America. Please note: This is not a ventless unit. Overall Dimensions: Width: 56" Depth: 39" Height: 42" 1116-000-U From Lincoln

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The WEBstaurant Store
$9,615.00 See It
Liquid Propane Lincoln 3270 Impinger Single Belt Gas Conveyor Oven with 70" Baking Chamber - 150,000 BTU

Speed up your productivity with this Lincoln 3270 Impinger conveyor oven. It's equipped with innovative FastBake technology to bake up to 35% faster than other conveyor ovens without increased noise levels or loss of product quality. The new Quest EMS energy management system guarantees lower gas usage without compromising heat. Using the latest advancements in air impingement technology, this oven allows for rapid heating, cooking, baking, and crisping of all your customers' favorites. Its front facing digital control panel features an improved view vacuum fluorescent readout display that allows your staff to turn the unit on or off with a single power switch, set and monitor temperatures between 250-600 degrees Fahrenheit, and control conveyor belt speed with adjustable cooking times between 1-30 minutes. For easy troubleshooting, this panel will also display informative diagnostic messages. The Lincoln Impinger 3200 series conveyor oven utilizes an easily-adjustable, removable stainless steel 33 1/2" wide belt that effortlessly moves throughout the 70" baking chamber. For easy cleaning and excellent durability, the Lincoln CTI electric conveyor oven features stainless steel exterior and interior construction. Please consult the Specification Sheet for additional measurements, details, and installation information. Choose fuel type. NEMA 5-15P plug included. UL and CSA Listed. Made in America. Please note: This is not a ventless unit. Overall Dimensions: Width: 109 7/10" Depth: 59 5/8" Height: 21 3/4" 3270 From Lincoln

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The WEBstaurant Store
$20,574.00 See It
Liquid Propane Lincoln 3255 Impinger Single Belt Gas Conveyor Oven with 55" Baking Chamber - 145,000 BTU

Speed up your productivity with this Lincoln 3255 Impinger conveyor oven. It's equipped with innovative FastBake technology to bake up to 35% faster than other conveyor ovens without increased noise levels or loss of product quality. The new Quest EMS energy management system guarantees lower gas usage without compromising heat. Using the latest advancements in air impingement technology, this oven allows for rapid heating, cooking, baking, and crisping of all your customers' favorites. Its front facing digital control panel features an improved view vacuum fluorescent readout display that allows your staff to turn the unit on or off with a single power switch, set and monitor temperatures between 250-600 degrees Fahrenheit, and control conveyor belt speed with adjustable cooking times between 1-30 minutes. For easy troubleshooting, this panel will also display informative diagnostic messages. The Lincoln Impinger 3200 series conveyor oven utilizes an easily-adjustable, removable stainless steel 33 1/2" wide belt that effortlessly moves throughout the 55" baking chamber. For easy cleaning and excellent durability, the Lincoln CTI electric conveyor oven features stainless steel exterior and interior construction. Please consult the Specification Sheet for additional measurements, details, and installation information. Choose fuel type. NEMA 5-15P plug included. UL and CSA Listed. Made in America. Please note: This is not a ventless unit. Overall Dimensions: Width: 94" Depth: 59 5/8" Height: 21 5/8" 3255 From Lincoln

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The WEBstaurant Store
$16,420.00 See It
CTI2501/1346 31" Digital Countertop Impinger Conveyor Oven -45%

Lincoln CTI2501/1346 31" Digital Countertop Impinger Conveyor Oven. You have few workers with minimal skills, and you need to expand your customer base. You could mitigate all this by hiring extra personnel or paying out for more skilled employees. Or,...

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Prima Supply
$11,251.00 $6,188.00 See It
CTI2501/1353 31" Digital Countertop Impinger Conveyor Oven -45%

Lincoln CTI2501/1353 31" Digital Countertop Impinger Conveyor Oven. You have few workers with minimal skills, and you need to expand your customer base. You could mitigate all this by hiring extra personnel or paying out for more skilled employees. Or,...

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Prima Supply
$10,277.00 $5,652.00 See It
240 Volts Lincoln 2500 Series Countertop Impinger (DCTI) Electric Conveyor Oven with Digital Controls and Standard 31" Belt - 6 kW

The Lincoln 2500 series countertop impinger (DCTI) electric conveyor oven is designed with innovative 1/10 hp air impingement technology to allow for rapid heating, cooking, baking, and crisping of all your customers' favorites. That's two to four times faster than conventional ovens! Plus, to further increase output, this unit is stackable (other units sold separately) up to two high. The DCTI utilizes a removable, standard 31" stainless steel conveyor belt (16" wide) with a 20" baking chamber. Because of the extended belt, you'll be able to prep more pizzas, sandwiches, or appetizers, saving you time up front. Its intuitive digital controls on the front of the unit let you easily adjust cooking times from 30 seconds to 15 minutes. The belt even features a reverse function that allows you to keep cooking without having to pick up the food and put it back on the belt. You can adjust the temperature range from 90-600 degrees Fahrenheit to customize your oven to your needs. For easy cleaning, the Lincoln DCTI electric conveyor oven features a durable stainless steel exterior and four removable air distribution fingers within the baking chamber. 4" legs are included to comply with safety standards for countertop equipment. Please consult the Specification Sheet for additional measurements, details, and installation information. Choose voltage. NEMA 6-50P plug included. NSF and UL Listed. Made in America. Please note: This is not a ventless unit. Overall Dimensions: Width: 31" Depth: 31 1/4" Height: 18" 2501/1353 From Lincoln

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The WEBstaurant Store
$5,652.00 See It
208 Volts Lincoln 2500 Series Countertop Impinger (DCTI) Electric Conveyor Oven with Digital Controls and Standard 31" Belt - 6 kW

The Lincoln 2500 series countertop impinger (DCTI) electric conveyor oven is designed with innovative 1/10 hp air impingement technology to allow for rapid heating, cooking, baking, and crisping of all your customers' favorites. That's two to four times faster than conventional ovens! Plus, to further increase output, this unit is stackable (other units sold separately) up to two high. The DCTI utilizes a removable, standard 31" stainless steel conveyor belt (16" wide) with a 20" baking chamber. Because of the extended belt, you'll be able to prep more pizzas, sandwiches, or appetizers, saving you time up front. Its intuitive digital controls on the front of the unit let you easily adjust cooking times from 30 seconds to 15 minutes. The belt even features a reverse function that allows you to keep cooking without having to pick up the food and put it back on the belt. You can adjust the temperature range from 90-600 degrees Fahrenheit to customize your oven to your needs. For easy cleaning, the Lincoln DCTI electric conveyor oven features a durable stainless steel exterior and four removable air distribution fingers within the baking chamber. 4" legs are included to comply with safety standards for countertop equipment. Please consult the Specification Sheet for additional measurements, details, and installation information. Choose voltage. NEMA 6-50P plug included. NSF and UL Listed. Made in America. Please note: This is not a ventless unit. Overall Dimensions: Width: 31" Depth: 31 1/4" Height: 18" 2501/1353 From Lincoln

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The WEBstaurant Store
$5,652.00 See It
208 Volts Lincoln 2500 Series Countertop Impinger (DCTI) Electric Conveyor Oven with Digital Controls and Extended 50" Belt - 6 kW

The Lincoln 2500 series countertop impinger (DCTI) electric conveyor oven is designed with innovative 1/10 hp air impingement technology to allow for rapid heating, cooking, baking, and crisping of all your customers' favorites. That's two to four times faster than conventional ovens! Plus, to further increase output, this unit is stackable (other units sold separately) up to two high. The DCTI utilizes a removable, extended 50" stainless steel conveyor belt (16" wide) with a 20" baking chamber. Because of the extended belt, you'll be able to prep more pizzas, sandwiches, or appetizers, saving you time up front. Its intuitive digital controls on the front of the unit let you easily adjust cooking times from 30 seconds to 15 minutes. The belt even features a reverse function that allows you to keep cooking without having to pick up the food and put it back on the belt. You can adjust the temperature range from 90-600 degrees Fahrenheit to customize your oven to your needs. For easy cleaning, the Lincoln DCTI electric conveyor oven features a durable stainless steel exterior and four removable air distribution fingers within the baking chamber. 4" legs are included to comply with safety standards for countertop equipment. Please consult the Specification Sheet for additional measurements, details, and installation information. Choose voltage. NEMA 6-50P plug included. NSF and UL Listed. Made in America. Please note: This is not a ventless unit. Overall Dimensions: Width: 50" Depth: 31 1/4" Height: 18" 2501/1346 From Lincoln

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The WEBstaurant Store
$6,188.00 See It
240 Volts Lincoln 1300 Series Countertop Impinger (CTI) Electric Conveyor Oven with Analog Controls and Extended 50" Belt - 6 kW

The Lincoln 1300 series countertop impinger (CTI) electric conveyor oven is designed with innovative 1/10 hp air impingement technology to allow for rapid heating, cooking, baking, and crisping of all your customers' favorites. That's two to four times faster than conventional ovens! Plus, to further increase output, this unit is stackable (other units sold separately) up to two high. The CTI utilizes a removable, extended 50" stainless steel conveyor belt (16" wide) with a 20" baking chamber. Because of the extended belt, you'll be able to prep more pizzas, sandwiches, or appetizers, saving you time up front. Its basic analog controls on the front of the unit allow you to easily adjust cooking times from 1-24 minutes. You can also adjust the temperature range from 200-550 degrees Fahrenheit to customize your oven to your needs. For easy cleaning, the Lincoln CTI electric conveyor oven features a durable stainless steel exterior and four removable air distribution fingers within the baking chamber. 4" legs are included to comply with safety standards for countertop equipment. Please consult the Specification Sheet for additional measurements, details, and installation information. Choose voltage. NEMA 6-50P plug included. NSF and UL Listed. Made in America. Please note: This is not a ventless unit. Overall Dimensions: Width: 50" Depth: 31 1/4" Height: 18" 1301/1346 From Lincoln

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The WEBstaurant Store
$6,606.00 See It
240 Volts Lincoln 2500 Series Countertop Impinger (DCTI) Electric Conveyor Oven with Digital Controls and Extended 50" Belt - 6 kW

The Lincoln 2500 series countertop impinger (DCTI) electric conveyor oven is designed with innovative 1/10 hp air impingement technology to allow for rapid heating, cooking, baking, and crisping of all your customers' favorites. That's two to four times faster than conventional ovens! Plus, to further increase output, this unit is stackable (other units sold separately) up to two high. The DCTI utilizes a removable, extended 50" stainless steel conveyor belt (16" wide) with a 20" baking chamber. Because of the extended belt, you'll be able to prep more pizzas, sandwiches, or appetizers, saving you time up front. Its intuitive digital controls on the front of the unit let you easily adjust cooking times from 30 seconds to 15 minutes. The belt even features a reverse function that allows you to keep cooking without having to pick up the food and put it back on the belt. You can adjust the temperature range from 90-600 degrees Fahrenheit to customize your oven to your needs. For easy cleaning, the Lincoln DCTI electric conveyor oven features a durable stainless steel exterior and four removable air distribution fingers within the baking chamber. 4" legs are included to comply with safety standards for countertop equipment. Please consult the Specification Sheet for additional measurements, details, and installation information. Choose voltage. NEMA 6-50P plug included. NSF and UL Listed. Made in America. Please note: This is not a ventless unit. Overall Dimensions: Width: 50" Depth: 31 1/4" Height: 18" 2501/1346 From Lincoln

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The WEBstaurant Store
$6,188.00 See It
V2501/1346 50" Digital Countertop Impinger Conveyor Oven -45%

Lincoln V2501/1346 50" Digital Countertop Impinger Conveyor Oven. In a hurry? Check out these key benefits: Ventless system allows installation flexibility (must comply with safety codes) Push button control panel includes digital temp display, speed,...

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Prima Supply
$12,388.00 $6,813.40 See It
V2501/1353 31" Digital Countertop Impinger Conveyor Oven -45%

Lincoln V2501/1353 31" Digital Countertop Impinger Conveyor Oven. In a hurry? Check out these key benefits: Ventless system allows installation flexibility (must comply with safety codes) Push button control panel includes digital temp display, speed,...

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Prima Supply
$11,414.00 $6,277.70 See It
2502 1346 50 Countertop Impinger Conveyor Oven - 240v/1pph -45%

The Impinger Oven model 2502 1346 by Lincoln Foodservice. Lincoln Impinger Countertop Oven, electric, single deck, with extended 50 conveyor, digital controls, 240v/60/1-ph, 25.0 amps, 3 wires, 6.0 KW, NSF, UL, cUL The 2502 1346 commercial oven.

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KaTom
$11,250.60 $6,187.00 See It
Natural Gas Lincoln Impinger 1600 Series Single Belt Low Profile Gas Conveyor Oven - 110,000 BTU

Rapidly heat, cook, bake, and crisp your most popular appetizers, sides, entrees, and pizzas with the Lincoln Impinger 1600 series single belt low profile gas conveyor oven. Each conveyor oven operates on simple digital controls with a single on/off power switch and a new view vacuum fluorescent readout that displays the set temperature in degrees, as well as the conveyor belt speed, thermostat indicator light, and diagnostic messages for easy troubleshooting. With a temperature range of 250-600 degrees Fahrenheit and adjustable cooking times from 1-30 minutes, you can cook pizzas, lightly toast sandwiches, and everything in between on the spacious 32" wide belt. For even more cooking efficiency, this unit is stackable (other units sold separately) up to three high, helping you increase your output! Advanced air impingement technology enhances bake quality and uniformity, providing faster bake times for improved time of service. Watch as your foods get done two to four times faster than in your traditional oven! For easy cleaning, the Lincoln Impinger gas conveyor oven features a durable stainless steel exterior and an easily-removable belt, crumb tray, and door. Please consult the Specification Sheet for additional measurements, details, and installation information. Choose fuel type. NEMA 5-15P plug included. NSF and CSA Listed. Made in America. Please note: This is not a ventless unit. Overall Dimensions: Width: 80" Depth: 60 1/2" Height: 44 1/8" 1600-000-U From Lincoln

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The WEBstaurant Store
$18,714.00 See It
1301/1353 35 Countertop Impinger Conveyor Oven - 208v/1ph -45%

The Impinger Oven model 1301/1353 by Lincoln Foodservice. With a 16 inch wide conveyor belt, this impingement oven is a good choice for cooking pizzas, sandwiches, pasta dishes and more. The impingement cooking design of this oven gives quicker cooking...

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KaTom
$11,036.40 $6,070.00 See It
V2502/1353 31" Digital Countertop Impinger Conveyor Oven -45%

Lincoln V2502/1353 31" Digital Countertop Impinger Conveyor Oven. In a hurry? Check out these key benefits: Ventless system allows installation flexibility (must comply with safety codes) Push button control panel includes digital temp display, speed,...

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Prima Supply
$11,414.00 $6,277.70 See It
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