1 to 20 of  57 products for impinger oven

Result for "impinger oven"
Impinger Countertop Oven, Electric, 50 in Conveyor, 208V, 6KW -45%

Impinger Countertop Oven, electric, single deck, with extended 50 conveyor, standard CTI, UL/CSA, 208v 29 amps, 1 PH, 60 Hz, 3 wires, 6 KW. ( Lincoln Foodservice - 13011346 )

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KaTom Restaurant Supply
$10,800.00 $5,940.00 See It
240 Volts Lincoln Countertop Impinger (CTI) Electric Conveyor / Pizza Oven 50" with Digital Controls

Jump start your efficiency with this digital Lincoln Countertop Impinger (CTI) electric conveyor oven. Its digital oven controls are centrally located on the front of the unit, with a power on/off switch, a temperature control (adjustable between 90 and 600 degrees Fahrenheit), a conveyor control, and four preset menu buttons. Additionally, each unit features a digital time and temperature display. The Lincoln CTI is perfect for rapid heating, cooking, baking, and crisping of foods, with its innovative air impingement technology. With this system, this unit is capable of performing at a rate two to four times faster than standard impingement ovens, placing hot air under pressure and then surrounding your foods with small jets of hot air. The CTI utilizes an easily adjustable, removable 16"W x 50"L flexible stainless steel conveyor. Effortlessly cook foods for anywhere from 30 seconds to 15 minutes within the 20" baking chamber. For easy cleaning, the Lincoln CTI electric conveyor oven features a No. 4 finish stainless steel exterior and four removable air distribution fingers within the baking chamber. Includes 4" legs. Choose voltage. NSF, UL, and CUL Listed. Please consult the Specification Sheet for additional measurements, details, and installation information. Overall Dimensions: Width: 50" Depth: 31 1/4" Height: 18" Also known as: 25011346, 2502-1346, 2501.1346, 2502.1346, 25021346, 2502 1346, 2501-1346, or 2501 1346 2501/1346 From Lincoln

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The WEBstaurant Store
$5,967.00 See It
Impinger Countertop with Extended Conveyor and End Stop 50L [1301]

Manual Oven with Extended Conveyor and End Stop's [1301] high efficiency provides even cooking, consistent quality and greatly reduced baking times. Patented air impingement cooking technology is the ideal way to prepare a variety of foods. Operates at lower temperatures than conventional cooking methods while recycling its own heat for money savings. Includes a 50 extended conveyor that completely removes product from cooking chamber to prevent drying out. Cooks (14) 16 fresh dough pizzas per hour. Can cook up to 16 in diameter. Also bakes 144 fresh cookies per hour. +200° to +500°F temperature range. 208V or 240V, single phase. 351⁄4Wx313⁄8Dx18H. 219 lbs. All stainless steel construction 16W conveyor belt 3H product opening Stackable (up to 2 high) 6' cord and plug included ONE YEAR LIMITED WARRANTY

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EliteRestaurantEquipment.com
$5,362.50 See It
Impinger Countertop Oven, Electric, 50 in, 240V, 6KW -45%

Impinger Countertop Oven, electric, single deck, with extended 50 conveyor, UL/CSA, 240 V, 25 amps, 1 PH, 60 Hz, 3 wires, 6 KW. ( Lincoln Foodservice - 1302/1346 )

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KaTom Restaurant Supply
$10,800.00 $5,940.00 See It
Digital Impinger Electric Countertop Conveyor Oven [2501]

High Efficiency Impinger® Countertop Conveyor Oven [2501] provides even cooking, consistent quality and greatly reduced baking times. Patented air impingement cooking technology is the ideal way to prepare a variety of foods. Operates at lower temperatures than conventional cooking methods while recycling its own heat for money savings. Cooks (14) 16 fresh dough pizzas per hour. Can cook up to 16 in diameter. Also bakes 144 fresh cookies per hour. 208V or 240V. Single phase. 50Wx313⁄8Dx18H. All stainless steel construction 16W conveyor belt 3H product opening Stackable (up to 2 high) 6' cord and plug included Digital Electric 50 Long Conveyor Oven, With End Stop. Digital controls for consistent, easy operation. Controls include power on/off, temperature, conveyor speed and 4 menu presets. Digital time and temperature display. Reversible belt direction. +90°F to +600°F temperature range. 230 lbs.

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EliteRestaurantEquipment.com
$5,578.10 See It
Impinger I Oven Package w/ Single Stack, High Stand, LP -45%

Lincoln Impinger I Oven Package, gas, single stack, includes (1) complete oven w/glass access window, radiant finger setup, take off shelf, and high stand w/casters, 120,000 BTU, 120v/60/1-ph, 5.0 amps ( Lincoln Foodservice - 1400-1G LP )

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KaTom Restaurant Supply
$33,450.00 $18,397.00 See It
Conveyer Pizza Oven - Impinger Countertop [1301-1353]

High Efficiency Impinger® Countertop Conveyor Oven [2501] provides even cooking, consistent quality and greatly reduced baking times. Patented air impingement cooking technology is the ideal way to prepare a variety of foods. Operates at lower temperatures than conventional cooking methods while recycling its own heat for money savings. Cooks (14) 16 fresh dough pizzas per hour. Can cook up to 16 in diameter. Also bakes 144 fresh cookies per hour. 208V or 240V. Single phase. 50Wx313⁄8Dx18H. All stainless steel construction 16W conveyor belt 3H product opening Stackable (up to 2 high) 6' cord and plug included Digital Electric 50 Long Conveyor Oven, With End Stop. Digital controls for consistent, easy operation. Controls include power on/off, temperature, conveyor speed and 4 menu presets. Digital time and temperature display. Reversible belt direction. +90°F to +600°F temperature range. 230 lbs.

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EliteRestaurantEquipment.com
$4,877.40 See It
LINC-2500-2 Lincoln Impinger Countertop Oven Package, Electric, Double Stack

Lincoln Impinger Countertop Oven Package, Electric, Double Stack, Includes (2) Ovens With Digital Controls, Extended Conveyor And One 4 inches Exit Shelf Per Oven

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Restaurant Equipment Solutions
$12,012.00 See It
208 Volts Lincoln Impinger Single Belt Electric Conveyor Oven

Rapidly heat, cook, bake, and crisp your most popular appetizers, sides, entrees, and desserts with the Lincoln Impinger 1400 Series single belt electric conveyor oven. It features an easy-to-clean, removable 32" wide, 73" long conveyor belt, adjustable from one minute to thirty minutes in cooking. Advanced air impingement technology enhances bake quality and uniformity, providing faster bake times for improved time of service. Watch as your foods get done two to four times faster than in your traditional conventional oven. Each Lincoln Impinger 1400 Series electric conveyor oven operates on digital controls with a single on/off power switch. Its improved view vacuum fluorescent readout displays the set temperature in degrees, as well as the conveyor belt speed, thermostat indicator light, and diagnostic messages for easy trouble-shooting. For easy cleaning, the Lincoln Impinger electric conveyor oven features a No. 4 finish stainless steel exterior. Choose voltage. NSF and CSA Listed. Please consult the Specification Sheet for additional measurements, details, and installation information. Overall Dimensions: Width: 78" Depth: 58" Height: 52" Also known as: 1452-000.U, 1453-000.U, 1453-000U, 1453000U, 1453 000-U, 1452-000U, 1452.000-U, 1453000-U, 1453.000-U, 1452000-U, 1452 000-U, 1453 000 U, 1452000U, 1452-000 U, 1453-000 U, 1452 000 U, 1452.000.U, or 1453.000.U 1452-000-U From Lincoln

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The WEBstaurant Store
$15,950.00 See It
240 Volts Lincoln Impinger Single Belt Electric Conveyor Oven

Rapidly heat, cook, bake, and crisp your most popular appetizers, sides, entrees, and desserts with the Lincoln Impinger 1400 Series single belt electric conveyor oven. It features an easy-to-clean, removable 32" wide, 73" long conveyor belt, adjustable from one minute to thirty minutes in cooking. Advanced air impingement technology enhances bake quality and uniformity, providing faster bake times for improved time of service. Watch as your foods get done two to four times faster than in your traditional conventional oven. Each Lincoln Impinger 1400 Series electric conveyor oven operates on digital controls with a single on/off power switch. Its improved view vacuum fluorescent readout displays the set temperature in degrees, as well as the conveyor belt speed, thermostat indicator light, and diagnostic messages for easy trouble-shooting. For easy cleaning, the Lincoln Impinger electric conveyor oven features a No. 4 finish stainless steel exterior. Choose voltage. NSF and CSA Listed. Please consult the Specification Sheet for additional measurements, details, and installation information. Overall Dimensions: Width: 78" Depth: 58" Height: 52" Also known as: 1452-000.U, 1453-000.U, 1453-000U, 1453000U, 1453 000-U, 1452-000U, 1452.000-U, 1453000-U, 1453.000-U, 1452000-U, 1452 000-U, 1453 000 U, 1452000U, 1452-000 U, 1453-000 U, 1452 000 U, 1452.000.U, or 1453.000.U 1452-000-U From Lincoln

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The WEBstaurant Store
$15,950.00 See It
Impinger Countertop Oven, 31 in Quiet Slow Conveyor 208V, 6KW -45%

Impinger Countertop Oven, electric, quiet/slow motor, with standard 31 conveyor, single deck, standard CTI, UL/CSA, 208 V, 29 amps, 1 PH, 60 Hz, 3 wires, 6 KW (approx 20% slower bake). ( Lincoln Foodservice - 1301-4/1353 )

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KaTom Restaurant Supply
$9,775.00 $5,376.00 See It
Natural Gas Lincoln Impinger Single Belt Gas Conveyor Oven - 120,000 BTU

Rapidly heat, cook, bake, and crisp your most popular appetizers, sides, entrees, and desserts with the Lincoln Impinger 1400 Series single belt gas conveyor oven. It features an easy-to-clean, removable 32" wide, 73" long conveyor belt, adjustable from one minute to thirty minutes in cooking. Advanced air impingement technology enhances bake quality and uniformity, providing faster bake times for improved time of service. Watch as your foods get done two to four times faster than in your traditional conventional oven. Each Lincoln Impinger 1400 Series gas conveyor oven operates on digital controls with a single on/off power switch. Its improved view vacuum fluorescent readout displays the set temperature in degrees, as well as the conveyor belt speed, thermostat indicator light, and diagnostic messages for easy trouble-shooting. For easy cleaning, the Lincoln Impinger gas conveyor oven features a No. 4 finish stainless steel exterior. Choose fuel type. NSF and CSA Listed. Please consult the Specification Sheet for additional measurements, details, and installation information. Overall Dimensions: Width: 78" Depth: 58" Height: 52" Also known as: 1451 000-U, 1450-000 U, 1451-000 U, 1450.000.U, 1451.000.U, 1451-000U, 1450 000-U, 1451-000.U, 1450-000U, 1451000-U, 1450.000-U, 1451.000-U, 1450-000.U, 1450000-U, 1450 000 U, 1451000U, 1451 000 U, or 1450000U 1450-000-U From Lincoln

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The WEBstaurant Store
$15,950.00 See It
Impinger Countertop Oven, 50 in Non-stick Conveyor, 208V, 6KW -45%

Impinger Countertop Oven, electric, single deck, with extended 50 non-stick, conveyor standard CTI, UL/CSA, 208v 29 amps, 1 PH, 60 Hz, 3 wires, 6 KW. ( Lincoln Foodservice - 1301/1366 )

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KaTom Restaurant Supply
$11,300.00 $6,215.00 See It
Impinger II Oven Package w/ FastBake, Double Stack, 240/1 V -45%

Lincoln Impinger II Express Oven Package, electric, double stack, FastBake Technology, includes (2) complete ovens w/glass access window, FastBake finger setup, take-off shelves and high-stand w/casters, 10 kw (per oven) ( Lincoln Foodservice - 1180-FB2E 2401 )

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KaTom Restaurant Supply
$36,495.00 $20,072.00 See It
Liquid Propane Lincoln Impinger Single Belt Gas Conveyor Oven - 120,000 BTU

Rapidly heat, cook, bake, and crisp your most popular appetizers, sides, entrees, and desserts with the Lincoln Impinger 1400 Series single belt gas conveyor oven. It features an easy-to-clean, removable 32" wide, 73" long conveyor belt, adjustable from one minute to thirty minutes in cooking. Advanced air impingement technology enhances bake quality and uniformity, providing faster bake times for improved time of service. Watch as your foods get done two to four times faster than in your traditional conventional oven. Each Lincoln Impinger 1400 Series gas conveyor oven operates on digital controls with a single on/off power switch. Its improved view vacuum fluorescent readout displays the set temperature in degrees, as well as the conveyor belt speed, thermostat indicator light, and diagnostic messages for easy trouble-shooting. For easy cleaning, the Lincoln Impinger gas conveyor oven features a No. 4 finish stainless steel exterior. Choose fuel type. NSF and CSA Listed. Please consult the Specification Sheet for additional measurements, details, and installation information. Overall Dimensions: Width: 78" Depth: 58" Height: 52" Also known as: 1451 000-U, 1450-000 U, 1451-000 U, 1450.000.U, 1451.000.U, 1451-000U, 1450 000-U, 1451-000.U, 1450-000U, 1451000-U, 1450.000-U, 1451.000-U, 1450-000.U, 1450000-U, 1450 000 U, 1451000U, 1451 000 U, or 1450000U 1450-000-U From Lincoln

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The WEBstaurant Store
$15,950.00 See It
Conveyor Pizza Oven - Impinger II Express [1130-000-U]

Impinger II® Express Conveyor Oven's [1130-000-U] design cooks a wide variety of foods, including pizza, hot sandwiches, baked goods and more. 56Wx39Dx42H overall. 325 lbs. Other features include: 18Wx56 long conveyor belt 18Wx24 long baking chamber Produces up to 20 fresh dough pizzas per hour 3H product opening Stainless steel wire mesh conveyor is self-tending, increasing productivity and minimizing operator error Stainless steel body Stackable up to three high Glass access window Digital controls without opening the full-size door +250°F to +575°F temperature range 208V or 240V, single or three phase. Natural or LP gas. Natural or LP gas ovens require 120V connection—6' cord and plug included. 121⁄4 take off shelf fits either side of oven and serves as a straight landing for product as it comes out of the oven Oven must be purchased with stand #1120-1. Oven not for countertop use. Stand is for single or double stack ovens only. ONE YEAR LIMITED WARRANTY

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EliteRestaurantEquipment.com
$10,047.40 See It
Pizza Conveyor Oven - Impinger I Digital Advantage Series Gas Oven [1451]

Patented Air Impingement design. Stainless steel wire mesh conveyor is self-tending, increasing productivity and minimizing operator error. Requires top panel kit #1009, sold separately. Other features include: 3H product opening Stainless steel body 120,000 BTU

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EliteRestaurantEquipment.com
$16,998.30 See It
208V 3 Phase Lincoln Impinger II Single Belt Electric Conveyor / Pizza Oven

Rapidly heat, cook, bake, and crisp your most popular appetizers, sides, entrees, and desserts with the Lincoln Impinger 1100 Series single belt electric conveyor oven. It features an easy-to-clean, removable 18" wide, 56" long conveyor belt, adjustable from one minute to thirty minutes in cooking. Advanced air impingement technology enhances bake quality and uniformity, providing faster bake times for improved time of service. Watch as your foods get done two to four times faster than in your traditional conventional oven. Each Lincoln Impinger 1100 Series electric conveyor oven operates on digital controls with a single on/off power switch. Its improved view vacuum fluorescent readout displays the set temperature in degrees, as well as the conveyor belt speed, thermostat indicator light, and diagnostic messages for easy trouble-shooting. For easy cleaning, the Lincoln Impinger electric conveyor oven features a No. 4 finish stainless steel exterior. Choose voltage. NSF and CSA Listed. Please consult the Specification Sheet for additional measurements, details, and installation information. Overall Dimensions: Length: 56" Depth: 39" Height: 42" Also known as: 1133-000.U, 1132.000-U, 1133-000 U, 1132000U, 1132 000 U, 1133.000.U, 1133-000U, 1133 000-U, 1132-000U, 1132-000 U, 1133000-U, 1133000U, 1133.000-U, 1132000-U, 1132.000.U, 1132 000-U, 1133 000 U, or 1132-000.U 1132-000-U From Lincoln

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The WEBstaurant Store
$9,427.00 See It
Pizza Conveyor Oven - Impinger I Digital Advantage Series Electric Oven [1452]

Patented Air Impingement design. Stainless steel wire mesh conveyor is self-tending, increasing productivity and minimizing operator error. Other features include: 3H product opening Stainless steel body Oven only: Top plate (#1009) and stand (#1012 or #1010) may be required, pending on installation. Sold separately.

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EliteRestaurantEquipment.com
$16,998.30 See It
208 Volts Lincoln Countertop Impinger (CTI) Electric Conveyor / Pizza Oven 31" with Digital Controls

Jump start your efficiency with this digital Lincoln Countertop Impinger (CTI) electric conveyor oven. Its digital oven controls are centrally located on the front of the unit, with a power on/off switch, a temperature control (adjustable between 90 and 600 degrees Fahrenheit), a conveyor control, and four preset menu buttons. Additionally, each unit features a digital time and temperature display. The Lincoln CTI is perfect for rapid heating, cooking, baking, and crisping of foods, with its innovative air impingement technology. With this system, this unit is capable of performing at a rate two to four times faster than standard impingement ovens, placing hot air under pressure and then surrounding your foods with small jets of hot air. The CTI utilizes an easily adjustable, removable flexible stainless steel conveyor. Effortlessly cook foods for anywhere from 30 seconds to 15 minutes within the 20" baking chamber. For easy cleaning, the Lincoln CTI electric conveyor oven features a No. 4 finish stainless steel exterior and four removable air distribution fingers within the baking chamber. Includes 4" legs. Choose voltage. NSF, UL, and CUL Listed. Please consult the Specification Sheet for additional measurements, details, and installation information. Overall Dimensions: Width: 31" Depth: 31 1/4" Height: 18" Also known as: 25021353, 2502 1353, 2502-1353, 2501-1353, 2501 1353, 25011353, 2501.1353, or 2502.1353 2501/1353 From Lincoln

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The WEBstaurant Store
$5,401.00 See It
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