1 to 8 of  8 products for professional meat slicer

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SLIC Slicer Board, Removable Meat Pins, Tree & Juice Groove, 20 x 15 x 1-1/4 in

The Cutting Boards & Chopping Blocks by John Boos: Slicer Board, Maple, 1-1/4' Thick, Reversible w/ Groove, Tree & Pins Model: 416-SLIC. Hard Maple Edge Grain Construction . 1-1/4' Thick - Reversible . Hand Grips . Tree And Juice Groove With Reservoir . Includes Removable Pins To Secure Meat To Board . Boos Block Cream Finish with Beeswax. 20' x 15' . NSF . Wooden cutting boards inhibit bacteria growth whereas plastic boards are more likely to harbor bacteria in the grooves cut into the surface of the board. Wood cutting boards are easier on knives - plastic boards dull knives very quickly. Wood boards are more appealing, attractive, and traditional than plastic. BoosBlock professional cutting boards are FDA-approved and are used in.

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KaTom Restaurant Supply
$109.95 See It
Victorinox Roast Beef Slicer with Rosewood Handle, 10-in

Roast Been Slicer Knife with a 1-1/4-in blade width at handle and 10-in total length bladeLong and narrow shape, suitable for slicing meats, hams, sandwiches including cakesDesigned to precisely cut smaller and thinner slices of meat, made possible by increased flexibility of the bladeSwiss made professional quality with razor-sharp stainless steel blades and riveted rosewood handleBlade stamped made of high carbon stainless steel is razor sharp and ice tempered to keep sharpness for longer from cold-rolled steelKnife stays safe in hand thanks to the handle being slightly rounded, both where it meets the blade and on its back sideRosewood handles are one of the best woods that will last daily tasks for long but as most woods utensils, these knives are not suitable for dishwashersLifetime warranty against manufacturer defectsMade in Switzerland

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Kitchen Universe
$69.94 See It
BMMSM01 Commercial Slicer

The Commercial Slicer by BakeMax: Model BMMSM01 - Manual Meat Slicer with 10' Blade This Manual Meat Slicer from BakeMax delivers professional quality results for commercial operation. The BMMSM01 is belt driven, fast, ultra quiet and high powered. With its 10' blade, this unit is both durable and robust, making it an ideal solution to all your volume cooked and cold meat cutting needs. Precisely cuts salami, meats, hard cheeses, and firm vegetables to the thickness you select. Adjustable from 0.008' to 0.59' slice thickness. Durable and robust, ideal for volume slicing of cooked and cold meat. Designed for safety, convenience and perfect performance. Features, Options & Specifications Subject to Change Without Notice.

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KaTom Restaurant Supply
$684.00 See It
Mercer M23011 Millennia 11" Granton Edge Slicer Knife

Combining the versatility and value your business requires with the professional quality you've come to expect from Mercer Cutlery, the Mercer M23011 Millennia 11" granton edge slicer knife is sure to become a favorite in your commercial kitchen! Each knife features an ergonomic handle made of a unique blend of comfortable Santoprene and durable polypropylene for a long life and a no-slip grip. The Mercer M23011 Millennia 11" granton edge slicer knife's high carbon, stain-free steel blade features grooves that fill with fat and juices when slicing through meat. This allows for more contact between the food and the blade for fast, efficient cutting. And thanks to its easy edge maintenance, this knife is essential to any kitchen culinary collection! Each knife is guaranteed to last and is NSF Listed. Dimensions: Blade Length: 11" M23011 From Mercer Culinary

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The WEBstaurant Store
$18.60 See It
10.25" Granton Edge Slicing Knife by Victorinox

The Swiss Classic 10.25" Granton Edge Slicing Knife by Victorinox features an ergonomic handle that fits nicely in your hand, as well as a sharp blade that holds its edge.Victorinox knives all have high carbon, stainless steel blades that are hand finished at Victorinox in Switzerland by skilled craftsmen. Each knife is stamped from a single sheet of metal. The blade is then hardened, tempered, ground, polished, etched and finished. Victorinox uses a special tempering process to produce an edge that can be resharpened over and over again.The contemporary handles of Swiss Classic knives are inspired by the patented fibrox handles of Victorinox's professional knives, which are the preferred tools of chefs around the world. Swiss Classic handles are NSF approved, with minimal crevices to offer hospitality to bacteria.The long blade of this 10" slicer is allows for long, clean slices through meat such as roast turkey, leg of lamb or any other large cut of meat, preventing the need for sawing through the meat and creating jagged cuts. A granton edge, or "kullenschiff" edge, has hollowed out grooves on the sides of the blade. These grooves fill with the fat and juices of the product being sliced, which allows for thin, even cuts without tearing or shredding the meat.Blade Length: 10.25 inchesAdd custom engraving to the blade of this Swiss Classic knife as a gift or for identification.Swiss-made • Lifetime Warranty

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Swiss Knife Shop
$44.99 See It
BMMSM05 Commercial Slicer

The Commercial Slicer by BakeMax: Model BMMSM05 - Manual Meat Slicer with 12' Blade This Manual Meat Slicer from BakeMax delivers professional quality results for commercial operation. The BMMSM05 is belt driven, fast, ultra quiet and high powered. With its 12' blade, this unit is both durable and robust, making it an ideal solution to all your volume cooked and cold meat cutting needs. Precisely cuts salami, meats, hard cheeses, and firm vegetables to the thickness you select. Adjustable from 0.008' to 0.63' slice thickness. Durable and robust, ideal for volume slicing of cooked and cold meat. Designed for safety, convenience and perfect performance. Features, Options & Specifications Subject to Change Without Notice.

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KaTom Restaurant Supply
$951.00 See It
Classic HollowEdge Slicer, 9"

This slicing knifes long, narrow blade allows you to make a cleaner cut, which helps keep more of the juicesand thus more of the flavortrapped in the meat. The longer blade lets you make precise slices with a single stroke, while the narrower profile and hollowground indentations help the blade glide through the meat with less friction. Shun Classics tasteful and contemporary design features a beautiful Damascus-clad blade and D-shaped ebony pakkawood handle. Behind the knifes beauty is function: a razor-sharp blade offering precision performance. Shun Classic knives feature a core of proprietary VG-MAX super steel clad on both sides with 34 layers of Damascus stainless steel. The woodgrain pattern of the steel allows the blade to slide easily through food. The result is a knife thats sharp, durable and corrosion resistant, as well as beautiful to behold. NSF-certified knife meets the high-level safety standards for professional kitchens. ?Manufacturer: KAI USA Ltd.Material: High-carbon stainless steel, ebony pakkawood Care: Hand wash onlyDimensions: 9" bladeModel: DMO720Warranty: Limited lifetime warrantyHandcrafted in Seki City, JapanFree sharpening on all Shun cutlery for as long as you own it. Click for details

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Sur La Table
$139.95 See It
Pro 2-Piece Carving Set

The Pro collection by Zwilling J.A. Henckels combines their 280 years of knife-forging experience with the simple, yet innovative, design of renowned Italian architect Matteo Thun. An angled bolster helps you cut with enhanced precision, safety and comfort, and encourages a professional pinch grip. The optimized blade shape reduces hand and wrist stress to prevent fatigue with prolonged use. Using Zwillings exclusive Sigmaforge process, knives are precision-forged from a single piece of Friodur ice-hardened high-carbon German stainless steel. Each blade is laser-cut for the optimal angle and finally polished by hand. This results in a sharper blade with a 57 Rockwell hardness for excellent edge retention and superior resilience. Beautiful, all-new design features an angled bolster that allows the entire length of the blade to be used for chopping, slicing, dicing and more. This unique feature also permits the entire length of the blade to be sharpened from bolster to tip. Dynamic handles feature rounded edges and ultra-ergonomic design for comfortable use. The classic triple-rivet handle has a full tang for impeccable geometry and perfect balance. Exclusive special-formula steel and sturdy polymer handles ensure a lifetime of use. This authentic German carving set is perfect for everything from holiday feasts to family dinners. Includes Zwillings Pro 8" slicer and 6" meat fork. Dishwasher safe, but hand washing is recommended. Lifetime warranty. Made in Solingen, Germany.

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Sur La Table
$179.95 See It
Additional items that match your search
Avantco SL310 10" Manual Gravity Feed Meat Slicer - 1/4 hp

This Avantco SL310 10" manual gravity feed slicer features a compact design that's ideal for small operations where space is at a premium! It's great for slicing vegetables and processed meat, and it's easy to use with an adjustable slice thickness from 1/16" to 1/2". The Avantco 10" slicer is made of top quality aluminum for durability, and it comes with a built-in sharpening assembly. For easy cleaning, the meat carriage is removable, and it also has a fixed ring guard for safety. The slicer's stainless steel blade is belt-driven by a 1/4 hp motor. This slicer is excellent for low-volume applications of less than 1 hour of slicing per day. It is not suitable for continuous heavy use, raw or frozen meat, or cheese. ETL Listed and comes with a cord and NEMA 5-15P plug. Please consult the Specification Sheet for additional details. Overall Dimensions: Width: 17" Depth: 21" Height: 16" Maximum Product Size: 8" x 6 1/2" SL310 From Avantco Equipment

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The WEBstaurant Store
$269.99 See It
3" Meat & Cheese Gear Slicer AXIS AX-S13G

The Axis S-13G gear slicer is equipped with a .50 HP fan-cooled motor. The flow line design and rounded edges of the polished aluminum body makes your clean up an easy task. In addition to this, the high carbon steel (hard chromed) blade can slice large and heavy pieces of meat effortlessly. The carriage, blade cover and end-grip are removable for easy maintenance. Our precision dual action sharpening provides the operator with perfect grinding and trimming.

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USA Equipment Direct
$3,093.19 See It
Weston 82-0103-W Grinder

Food Grinder - Limited Warranty: 1 Year - Width: 8" - Height: 18.3" - Depth: 9.5" - Color: White - Input Voltage: 110 V AC - Power Consumption: 200 W

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The WEBstaurant Store
$88.99 See It
Meat Slicer - Medium Duty, 12 SL300ES

This Meat Slicer from Adcraft (SL300ES) will meet the cheese and meat slicing needs of small sandwich shops, lunch restaurants and convenience markets in need of a medium-duty slicing solution. Great for about two and a half hours of slicing per day, this Adcraft Meat Slicer comes as an economical package. This Meat Slicer features a 12 inch blade, is made of heavy gauge aluminum and a built-in sharpening system to ensure you have a sharp and fresh blade at all times. User safety features include a protective blade cover and automatic shutoff feature.

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Mission Restaurant Supply
$628.46 See It
HBS250L Commercial Slicer

The Commercial Slicer by Eurodib: With the Eurodib Meat Slicer, you can create perfect slices of turkey, beef and more. This commercial meat slicer is constructed from anodized aluminum, come with a built-in blade sharpener and is belt-driven. Included with this meat slicer is a Perspex protector guard to protect the user during use and a built-in emergency shut-off switch.Standard Features and Benefits: Eurodib Commercial Meat Slicer. Anodized aluminum. Blade sharpener. Belt drive. Perspex protector guard. Waterproof and emergency shut off switch. 10-in. blade. 1.4A. 150W. 1/5HP.

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KaTom Restaurant Supply
$370.80 See It
Manual Heavy Duty Frozen Meat Slicer, 13 Blade 3600NF

If you are in the need to slice frozen meat then the Globe 3600PF Manual Heavy Duty Frozen Meat Slicer is what you need. This all stainless steel slicer features a 13 inch serrated knife and a high performance gear drive system. The EZ Glide system allows for smooth and effortless slicing and the dual gear thickness adjustment slices from tissue thin up to 1-1/4 inch. This slicer is great for BBQ, carne asada, shabu shabu and hot pot.

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Mission Restaurant Supply
$3,976.00 See It
X13E-PLUS 13" Manual Gravity Feed Meat Slicer - 1/2 hp

This Berkel X13E-PLUS manual gravity feed meat slicer delivers superior performance in all high-volume applications, easily handling even large meats and cheeses with its 13" diameter forged stainless steel knife! Product thickness is controlled by an index knob, and a rear-mounted meat pusher and product fence ensure even, consistent slicing every time. For easy cleaning, it features a one-piece polymer base and large capacity product table, with a kick stand to allow easy access beneath the unit. Please consult the Specification Sheet for additional details. - Designed for continuous slicing of meats and cheeses - Product carriage accommodates rectangles up to 10 1/2" x 6 3/4"; squares up to 7 1/2"; rounds up to 8 1/2" diameter - Slice thickness up to 1 5/16" - Index knob and product controls located outside the drip zone - Ergonomic, multi-grip handle to advance product table - 1 speed, 1/2 hp permanently lubricated ball bearing motor - 13" diameter, hollow ground, hardened and polished stainless steel knife - 45 degree product table - Removable and submersible table mounted sharpener with borazon stones - NSF and ETL Listed; 115V, cord and plug included Overall Dimensions: Left to Right: 30" Front to Back: 28" Height: 26" Formerly known as X13E. X13E-PLUS From Berkel

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The WEBstaurant Store
$2,850.00 See It
827A-PLUS 12" Manual Gravity Feed Meat Slicer - 1/2 hp

Boasting a hollow-ground, 12" chromium-plated carbon steel knife, an ample product carriage, and a powerful 1 speed, 1/2 hp totally enclosed knife motor, this Berkel 827A-PLUS manual gravity feed slicer is perfect for light to medium volume applications that require about 4-5 hours or less of meat and cheese slicing per day! Thanks to its 45 degree product table, this 12" meat slicer requires less mechanical pressure than comparable slicers and also creates a more consistent, even product. An infinite adjustment system allows you to produce slices ranging from tissue thin to thicker cuts, and it also comes with a convenient built-in two stone sharpener to ensure you always keep a razor sharp edge on your blade. Additionally, this unit disassembles quickly and easily without the use of tools, and features a stainless steel and anodized aluminum construction that makes it easy to clean. Please consult the Specification Sheet for additional details. - Complies with updated NSF standards - Product carriage accommodates rectangles up to 10 3/4" x 7 5/8"; rounds up to 7 3/8" diameter - 45 degree product table with removable meat pusher - Slice thickness up to 9/16" - 1 speed, 1/2 hp permanently lubricated motor - 12" diameter, hollow ground, chromium plated carbon steel knife - 45 degree product table - Top mounted, 2 stone sharpener - ETL and NSF Listed; 115V, cord and plug included Overall Dimensions: Left to Right: 24" Front to Back: 21 1/2" Height: 21 1/4" Formerly known as 827A. 827A-PLUS From Berkel

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The WEBstaurant Store
$1,350.00 See It
E300 115V Commercial Slicer

The Commercial Slicer by Globe: The 12 inch blade of this Chefmate™ compact manual slicer by Globe slices meat quickly and efficiently. It's designed to be easily to clean and durable. This compact manual slicer is an economical solution for adding salads and sandwiches to your menu.Product Details E Series. Cheese can be sliced in a very limited amount with this unit. Stain-resistant anodized aluminum construction make the unit built to last. 12-in. blade produces slices up to 9/16-in. thick. Compact design is ideal in tight places. Knife is made of a hard chromed alloy for durability and easy sharpening. Chute, deflector, knife cover, and sharpener are removable, making them and the unit easy to clean.

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KaTom Restaurant Supply
$795.20 See It
829E-PLUS 14" Manual Gravity Feed Meat Slicer - 1/2 hp

With its hollow-ground, 14" carbon steel knife and 1 speed, 1/2 hp totally enclosed knife motor, this Berkel 829E-PLUS manual gravity feed slicer is perfect for medium volume applications that require about 4-6 hours of meat and cheese slicing per day! Thanks to its 45 degree product table, this model requires less mechanical pressure than comparable slicers and also creates a more consistent, even product. An infinite adjustment system allows you to produce slices ranging from tissue thin to thicker cuts, and it also comes with a convenient built-in dual action sharpener to ensure you always keep a razor sharp edge on your blade. Additionally, this unit disassembles quickly and easily without the use of tools, and features a stainless steel and anodized aluminum construction that makes it easy to clean. Please consult the Specification Sheet for additional details. - Product carriage accommodates rectangles up to 11" x 8 1/2"; rounds up to 8 1/2" diameter - Slice thickness up to 5/8" - 1 speed, 1/2 hp permanently lubricated motor - 14" diameter, hollow ground, chromium plated carbon steel knife - 45 degree product table - Built-in top mounted sharpener - NSF and ETL Listed; 115V, cord and plug included Overall Dimensions: Left to Right: 26 1/2" Front to Back: 23" Height: 22 1/2" Formerly known as 829E. 829E-PLUS From Berkel

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The WEBstaurant Store
$1,790.00 See It
825A-PLUS 10" Manual Gravity Feed Meat Slicer - 1/3 hp

Boasting a hollow-ground, 10" carbon steel knife, an ample product carriage, and a powerful 1 speed, 1/3 hp totally enclosed knife motor, this Berkel 825A-PLUS manual gravity feed slicer is perfect for light volume applications that require about 2-3 hours or less of meat and cheese slicing per day! Thanks to its 45 degree product table, this model requires less mechanical pressure than comparable slicers and also creates a more consistent, even product. An infinite adjustment system allows you to produce slices ranging from tissue thin to thicker cuts, and it also comes with a convenient built-in dual action sharpener to ensure you always keep a razor sharp edge on your blade. Additionally, this unit disassembles quickly and easily without the use of tools, and features a stainless steel and anodized aluminum construction that makes it easy to clean. Please consult the Specification Sheet for additional details. - Product carriage accommodates rectangles up to 8 3/4" x 6"; rounds up to 7" diameter - Slice thickness up to 9/16" - 1 speed, 1/3 hp permanently lubricated motor - 10" diameter, hollow ground, chromium plated carbon steel knife - 45 degree product table - Removable and submersible top mounted sharpener - NSF, ETL, and CSA Listed; 115V, cord and plug included Overall Dimensions: Left to Right: 20 1/2" Front to Back: 16 1/2" Height: 17 1/2" Formerly known as 825A. 825A-PLUS From Berkel

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The WEBstaurant Store
$945.00 See It
Heavy Duty Manual Meat Slicer, 12 Blade GS-12M

This GS-12M Heavy Duty Manual Slicer from Turbo Airs German Knife Series is versatile and powerful enough for medium to large commercial food operations. The comfortable chute handle eases fatigue of large jobs. The smooth sliding chute with 1/2 HP knife motor keeps your cuts clean and consistent and is powerful enough to slice even the toughest of products. The heavy end weight ensures every last bit of meat is sliced, eliminating food product waste and saving you money.

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Mission Restaurant Supply
$2,701.30 See It
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